“In reality — despite the many advancements in technology and insulin — managing #T1D is still an hour-by-hour non-stop effort to both stay alive and live a full life.”
Well worth a read for an insight into Type 1 life. Thanks for sharing @Moodwife 🫶🏻
https://t.co/TDurfr85pu
🔊Sound on!🔊
We're excited to introduce our new film, ‘What a cure feels like’, celebrating our transformation to Breakthrough T1D!
The film features real people affected by type 1 diabetes (T1D) and captures the relentless nature of living with T1D and the hundreds of extra decisions made each day.
We would like to say a special thank you to @tara_humphrey and her daughter Tahlia, @LisWarren, @joem_ and his partner Salman and @Jonpeach5 who shared their experiences and worked alongside us to create this film.
Together, let's raise awareness and inspire hope for a future without T1D💙
#BreakthroughT1D #WhatACureFeelsLike #T1D #GBDoc
Urgent Allergy Alert. People who have a peanut allergy to avoid consuming foods or drinks that contain or may contain mustard, mustard powder or mustard flour as it may have been contaminated with peanuts. Read our news story: https://t.co/xmDSgWZUi5 https://t.co/xmDSgWZUi5
📢 James Norton is reading a @CBeebiesHQ Bedtime Story to help young children understand diabetes and how it can be managed!
The Happy Valley star reads How to Manage a Mammoth written by Dr Rose Stewart and illustrated by Richard Dwyer✨
More info ➡️ https://t.co/HxbTjAnMPM
📢 We’ll have: A chicken bhuna, lamb bhuna, prawn bhuna, mushroom rice, bag of chips, keema naan, nine poppadoms and the last ever episode of Gavin and Stacey!!!
Coming this Christmas Day on @BBCOne and @BBCiPlayer
Read ➡️ https://t.co/KFoEMfZRy2
An insightful visit enjoyed by the Northern Ireland Food Advisory Committee today at @DeliLitesirl 🥪
The Committee had the opportunity to take a tour of Deli Lites' modern production facilities and hear about their innovation and growth.
Vegan or plant-based food may not be safe for people with allergies to milk, eggs, fish or shellfish. It could be produced or prepared alongside these allergens meaning there’s a chance of cross-contamination. Don’t take the risk, check the label. https://t.co/7AovReMCBz
We have an exciting opportunity for three members to join our Northern Ireland Food Advisory Committee (NIFAC). This independent committee plays an important role in developing food policy relating to NI.
Apply now: https://t.co/lZ5cjctNz8
Closes: Tuesday 28th November at 4pm.
We are recruiting three new members to our Northern Ireland Food Advisory Committee.
If you have an interest in food and would like to be involved in shaping food policy in NI, visit https://t.co/lZ5cjculoG to apply.
Closing date: Tuesday 28th November at 4pm
It’s #DiabetesWeek so I’m sharing this piece that I wrote a few years ago about some of my experiences living with #T1D. Still extremely grateful for how technology is helping to revolutionise diabetes care.
https://t.co/bIrwFtuCHQ
An excellent opportunity today to engage with various organisations in relation to Feed. Loved being able to visit the @FaneValleyFeeds site at Omagh for a tour of their mill 👷🏻♀️
NI Food Advisory Committee and FSA in NI director @AndyCole_FSA enjoyed informative presentations from FSA, NI Grain Trade Association #NIGTA, Food Fortress and Fane Valley Feed during a visit to @FaneValleyFeeds today #NIFAC
🍞BAKING NEWS 🍞
We're delighted to announce that Alison Hammond will be joining forces with Noel Fielding to host the next series of The Great British Bake Off on @Channel4 later this year. We cannot wait! #GBBO
What a joy to see @MariaJenningsNI receive a CBE. Recognition of her inspirational, people focused leadership and unwavering dedication to food safety and public health.