janna gur

[Jewish Book Council @JewishBook]

'Jewish #SoulFood' by @jannagur breaks down the global cuisines that made their way to Israel: http://t.co/SgLh9RYqbi

[janna gur @jannagur]

Here's a great recipe for baked dried fruit compote: http://t.co/d9eGug18yR Happy Tu B’Shvat! #recipeoftheday #israel

[janna gur @jannagur]

Dried fruit are a winning combination for desserts, salads and a perfect fit for many main courses and meat dishes: http://t.co/UOIHhIizi7

[janna gur @jannagur]

#MerryChristmasEve we have a special offer for our readers abroad! Call us NOW 972-3-6488898 #giftidea

[janna gur @jannagur]

my breakfast/brunch favorites in Tel @ilovetlv – restaurants that combine yummy food with lovely ambience http://t.co/6fCYVadM0A #food

[janna gur @jannagur]

My favorite restaurants in @Israel : http://t.co/cyijj6UNit #food #restaurantday

[janna gur @jannagur]

After the stormy weekend, it's a great time to warm up with a hot and spicy bowl of bean soup http://t.co/6hhP4Y5cME #recipeoftheday

[janna gur @jannagur]

Winter is finally here! Great recipe for Tomato Soup with Rice and Swiss Chard http://t.co/BwZEyDIGbY #recipeoftheday #food #soup

[janna gur @jannagur]

Tahini: not just for Hummus! Tahini has innumerable uses in Middle Eastern cuisine http://t.co/zx1zaHb3zJ #MeatlessMonday #MeatFreeMonday

[janna gur @jannagur]

One bite from this salad revealed the magic http://t.co/ywnZlcunYC #food

[השולחן @hashulchan]

#דרושים איש/ת מכירות לניהול תיקי לקוחות*ניסיון במכירות-חובה!*היכרות עם עולם הפרסום-יתרון*זמינות לעבודה מידית-יתרון* [email protected]

[janna gur @jannagur]

A Cake for Shabbat. And, mind you, the cake must be homemade http://t.co/EIwDrUOWlt

[janna gur @jannagur]

Open Air Markets the souk retains its charm and attracts both shoppers and sightseers http://t.co/UgafHbGO8x

[janna gur @jannagur]

Nothing beats freshly made hummus. Serve it warm with all the trimmings for the maximum effect>> http://t.co/dwH0xba8ds

[janna gur @jannagur]

Our Favorite Israeli Salad http://t.co/4sMYXJPa9l

[janna gur @jannagur]

Shakshuka reinvented-all that’s needed are eggs, a skillet and a bit of imagination. http://t.co/sLlKlBDWlN

[janna gur @jannagur]

How to make a fake schnitzel?
http://t.co/AMAesK8vEs

[janna gur @jannagur]

The best apple cakes you ever tasted http://t.co/JRCi725A1v

[janna gur @jannagur]

If you are a foodie, I would like to make a modest contribution toward your next trip to Tel Aviv http://t.co/FBXbVjTPNm

[janna gur @jannagur]

It's 25ºC degrees in TLV. Check out 2 great kebab recipes for the weekend cookout http://www.jannagur.com/