Lucas Imbiriba playing Paganini on guitar… this one is actually insane 🔥
“Impossible Paganini” — a fingerstyle take on Niccolò Paganini’s Sonata in A. The speed, the precision, the musicality… it feels like it shouldn’t even be possible on a single guitar.
I’M GIVING AWAY 5 FREE $50K PRIME EVAL ACCOUNTS
Not discounts. Not trial access.
Five traders are getting a real shot at proving their edge with @HalcyonTrader1.
These are $50K Prime evaluations for dxFeed through DeepCharts / Volumetrica.
To be considered:
✅ Follow @HalcyonTrader1
✅ Like this post
✅ Quote post it
✅ Comment below
I’m not necessarily looking for the loudest trader.
I’m looking for five people who are hungry enough to do something with the opportunity.
Five accounts. Five traders. One chance to stop blaming capital and start proving your edge.
Let’s see who really wants it. 👇
Giveaway closes Sunday at 8:00 PM ET. Winners announced shortly after.
What a legend…
‘As you move through this life and this world, you change things slightly; you leave marks behind, however small. And in return, life, and travel, leaves marks on you. Most of the time, those marks are beautiful. Often, they hurt’
— Anthony Bourdain
Today, June 8th, marks exactly 8 years since the passing of the legendary chef, writer, and storyteller Anthony Bourdain. Throughout his journeys, Bourdain completely redefined how the world looks at food, celebrating street-side stalls and raw culinary authenticity over manufactured luxury.
This curated gallery highlights the definitive dishes he championed during his global travels. Each entry represents his core philosophy: that the best food in the world is never about pretension, but about deep cultural roots, tradition, and the people who prepare it.
Explore the full list of his culinary favorites here: https://t.co/3gCiUYkfEd
@joeskc