Joanna Biggers

Creator of @dulcifyjournal.

[Joanna Biggers @joanna_biggers]

Issue 02 of Dulcify Journal has now published! A collection of creative conversations that champion Scotland’s food and coffee culture.
Get your copy here: https://t.co/SP62xtmuV8

[Dulcify Journal @dulcifyjournal]

That’s the first batch of postal orders on their way 📮
A huge thank you to everyone who has ordered so far! If you’d like a copy for Christmas, pop an order in tonight and I’ll get that sent tomorrow for you.
https://t.co/pSNQgsoLK2

[Joanna Biggers @joanna_biggers]

🎉🎉🎉

[Dulcify Journal @dulcifyjournal]

We are sold-out of Issue 01! A huge, huge thank you to everyone who has supported us — we are so grateful and so excited about the future of the journal.

[Joanna Biggers @joanna_biggers]

We are building a community over on Substack — come and join us!
Sign up here: https://t.co/Lt8yFyw0Oy

[Dulcify Journal @dulcifyjournal]

Did you know we are now on Substack? Our Dulcify Journal Substack is free for all and Dulcify Digest is for paid-only subscribers. We’d love you to join our community — here’s what to catch up on👇🏻

[Jonny Ensall @jonnyensall]

CALL FOR PITCHES: We're relaunching Selamta magazine, for Ethiopian air, in May and need fab original stories: trends; interviews; features with compelling human angle. Stories must be based in an African country, or have African connection. Pitch to [email protected]

[Joanna Biggers @joanna_biggers]

👀

[Dulcify Journal @dulcifyjournal]

Really pleased to announce that you can now buy Dulcify Journal Issue 01 from @PortyBooks — a huge pinch-me moment (depicted by my enormous grin in the below photo).

[Joanna Biggers @joanna_biggers]

@HughesPeg I love how food can transport you back to another time — this reminds me of my grandma too!

[Dulcify Journal @dulcifyjournal]

📣 LAST CALL FOR ORDERS 📣
If you’d like to receive a copy of Dulcify Journal this year, please place your order before 12pm on Thursday 15th December. All orders after that point will be posted in January!
Shop here: https://t.co/7AMrQdc9V1

[Joanna Biggers @joanna_biggers]

Ordered a copy of the journal? They are on the way 📮 thank you so much for your support!

[Dulcify Journal @dulcifyjournal]

Have made very good friends with my local post office this week and discovered arm muscles I didn’t know I had. Thank you for all your orders so far! Thrilled that it won’t just be my mum reading this.
If you would like a copy for Christmas please order before the 12th!

[Joanna Biggers @joanna_biggers]

🗣️ It’s here, it’s here! Place your order via our online shop: https://t.co/40oIslLRSf
Thanks so so much for all your love and support so far.

[Dulcify Journal @dulcifyjournal]

THEY HAVE ARRIVED 📮 15 boxes of Issue 01 are now sitting in our flat in an avant-garde style. So excited to send out the first batch of orders today — thanks so much to everyone who has ordered so far, we really appreciate your support!

[Joanna Biggers @joanna_biggers]

Really thrilled to announce that Issue 01 is open for pre-orders. A beautiful kitchen keepsake that will arrive in time for the festivities.
Pre-order here: https://t.co/40oIslLRSf

[Dulcify Journal @dulcifyjournal]

📣 So excited to share that Issue 01 is open for pre-orders! A beautifully curated kitchen keepsake that celebrates community, conversation and creatives in Scotland.
Pre-order here: https://t.co/7AMrQdc9V1

[Dulcify Journal @dulcifyjournal]

Yesterday we spoke at our very first conference — an incredible opportunity to meet and talk with so many creatives. We are so thankful to Nikki and her team for making #magstreet happen!

[SYP Scotland @SYPScotland]

You have until 2nd October to apply for any or all of our exciting opportunities at SYP Scotland:
🔶Mentorship Scheme
🔶Conference Committee
🔶Scotland's National Book Awards Shadow Panels
More info and application here:
https://t.co/jE75kDJ3CT

[Joanna Biggers @joanna_biggers]

Still open for submissions! One week left to send your work in. Everything you need to know in the below thread 👇

[Dulcify Journal @dulcifyjournal]

Hugely excited to announce that Issue 01 of Dulcify Journal is now open for submissions!
#foodjournalism #foodwriting

[Joanna Biggers @joanna_biggers]

@_BrightRed are also hiring a Marketing Manager! A brilliant role that is hugely varied. You can work flexibly from home and can make a real difference in the Scottish education market 📚
See below for details on how to apply and read the full job description 👇

[BrightRed Publishing @_BrightRed]

We are also hiring a Marketing Manager! This is an excellent opportunity for an independent and pragmatic individual to manage creative marketing efforts and drive company sales.
More info here > https://t.co/nUItuXtUjv
Applications to [email protected] by 03.06.22.

[Joanna Biggers @joanna_biggers]

Want to join the brightest team around? @_BrightRed are hiring a Marketing and Publishing Assistant! This is a really exciting opportunity to join an award-winning, independent, Scottish publisher. Everything you need to know about the role is in the below post 👇

[BrightRed Publishing @_BrightRed]

📚📢 We’re looking for an eager and talented Marketing and Publishing Assistant to work with us on a range of print and digital projects.
More info here > https://t.co/M8ZTDqvDE5
Applications close at 5pm on Friday 03rd June, 2022. To apply: (1/2)

[Joanna Biggers @joanna_biggers]

👏👏👏

[Joanna Biggers @joanna_biggers]

An exciting side-project I’ve been working on — @dulcifyjournal. Still in the early stages but there’s lots going on behind the scenes and I’d love you to follow along if you’re interested in food and community 🍳 Endless gratitude if you’re able to help us spread the word!

[Dulcify Journal @dulcifyjournal]

Hello 👋 We are Dulcify Journal — an independent food journal dedicated to telling the stories behind recipes and championing creators and business owners making a difference in their communities.
Please help us spread the word! More info coming soon.

[Potluck Zine @potluckzine]

For the Love of Cheesecake, a beautiful piece and recipe from Joanna Biggers are now both up on the website!
A tribute to her Grandpa Poges, his love of all things sweet and testament to the way food can be a link to a loved one who’s no longer with us.
https://t.co/YOoU5TGLMb

[Publishing Scotland @PublishScotland]

Would you like to work with us? We're on the look out for a Programme Support Officer. Apply here 👇👇👇

https://t.co/G7NdAMOwPs