KBQ

We design, make, and sell state-of-the-art, wood-fired barbecue pits.

[KBQ @KBQ]

@CalebChamberla6 Thought Framework: https://t.co/nC1p1QER2T

[KBQ @KBQ]

@ingelramdecoucy

[KBQ @KBQ]

@USN_Submariner Praying for an OMFG

[KBQ @KBQ]

@cdrsalamander I was so hoping for an OMFG ...

[KBQ @KBQ]

@cwogden @infantrydort Holy shit! Ogden!

[KBQ @KBQ]

@TurnBucklBBQ

[KBQ @KBQ]

@KennyWayne57 @TurnBucklBBQ Direct only from the mfr (me) in Blanco TX. DM me your ZIP, maybe I have a customer near you who's willing to give you a look.

[KBQ @KBQ]

@KennyWayne57 @TurnBucklBBQ

[KBQ @KBQ]

@exjon In my head, your tweets are always set in Maneuvering on the Midwatch.

[Meathead "BBQ Hall of Famer, Hedonism Evangelist” @meathead]

We’re giving away 20 smokin’ prizes! We pulled our 12th winner yesterday. Tomorrow we’re pulling our 13th.

Check out this incredible prize: KBQ C-60

There’s still time to enter

👉 https://t.co/qgJnGyVn7u

#AmazingRibs20 #BBQGiveaway #KBQ

[Meathead "BBQ Hall of Famer, Hedonism Evangelist” @meathead]

We’re turning 20! We’re giving 20 away smokin’ prizes! Our first winner will be pulled tomorrow!

Check out this incredible prize: The #BroilKing Crown Pellet 400 Smoker!!!

You can still enter the https://t.co/rut17ZE4L2 20th Anniversary Giveaway

👉 https://t.co/qgJnGyVn7u

[Meathead "BBQ Hall of Famer, Hedonism Evangelist” @meathead]

🔥 It’s Our 20th Anniversary — And You Get the Gifts! 🔥

To celebrate 20 years of smokin’ science, myth busting, and badass BBQ…
We’re giving away 20 incredible prizes from some of our favorite brands.

Enter now for your chance to win.

👉 https://t.co/Usmq8EmjVC to enter.

[Jon Gabriel @exjon]

In WW2, submarines made up less than 2% of the U.S. Fleet, but sank more than 50% of all Japanese tonnage destroyed.

Success came at a cost. Fifty-two submarines were lost, with 3,506 officers and enlisted men killed.

The Silent Service had the highest casualty percentage of any American forces in the War: about 20%.

This #MemorialDay, raise a glass to all those men who remain on eternal patrol.

[Meathead "BBQ Hall of Famer, Hedonism Evangelist” @meathead]

30 days. Zero cost. 100% legit BBQ intel and a crew that lives for the cook. Join the Pitmaster Club now: https://t.co/LY6f9gayWz #BBQLife #GrillFam

[Meathead "BBQ Hall of Famer, Hedonism Evangelist” @meathead]

We have a full-time Grill tester at https://t.co/7tEplAQX7k and when he is done testing, we give them to fire stations, police departments, and shelters. But occasionally I get one and my deck is a rotating menagerie of grills and smokers. I am cooking usually for just two people. I probably use my old-fashioned Weber kettle more than anything. I have the slow and sear insert for it, which I think is essential. The one thing it lacks is the ability to raise and lower the charcoal bed. But my Hasty Bake has that feature. I have the top-of-the-line model of course. But it is larger than I need for just two meals so I don’t use it as often as I use the kettle. I find I am using my Heston gas grill a lot lately because it has two powerful infrared burners that produces as much energy as charcoal and you can’t tell if a steak was cooked on it or charcoal because it is so enegerific. For smoking I have both extremes, pellets and logs. My Lang reverse flow stick burner produces championship quality meat, but the best tasting meat comes from my Karubecue. It is a brilliant design. But both require nurturing and if I’m in a hurry, I lean on my Fancy top-of-the-line Traeger. I also have a pit boss griddle with a ceramic coated surface that is almost nonstick and never rusts, but I just don’t use it very often. It is a pain to clean up and I prefer the flavor of flame. I also have an ooni Pizza oven that does restaurant quality pizza in under two minutes. and if you buy my new book the Meathead method coming out May 13 you will see how I use a charcoal chimney for grilling and wok cooking.

[🇺🇸𝗢𝗹𝗱 𝗦𝘂𝗯𝗺𝗮𝗿𝗶𝗻𝗲𝗿⚓️ @USN_Submariner]

I would pay good money to do it one more time

[KBQ @KBQ]

@typesfast @thewillbaron @amazon Country of Origin filter right below Prime filter.

[Meathead "BBQ Hall of Famer, Hedonism Evangelist” @meathead]

Think of the Pitmaster Club as your personal BBQ Help Hotline - Join NOW and receive a FREE 30-day trial membership.

https://t.co/53ETFu7xAv

[KBQ @KBQ]

@BobKoonce I'd be surprised if Robert Thomas didn't play a role in that recruiting success. He went to Permit after hooking dozens of us at UTNROTC.

[KBQ @KBQ]

Happy 125th Birthday, Kindly Old Gentleman!