Malcolm at LittleEye

Malcolm Williams, baking sourdoughs since the 80s, run courses and micro bakery - lover of the Pale Blue Dot and all things cellular

[Malcolm at LittleEye @littleeyebread]

Wirral microbakery run from home wins three 'Great Taste' awards https://t.co/XnN06OuRP0

[Malcolm at LittleEye @littleeyebread]

@kindred_lcr @erika_rushton Erika - great see you recognised by wider society for a unique, resilient and characterful contribution to our social economy. Bravo

[Malcolm at LittleEye @littleeyebread]

It must be ⁦@wkfarmersmarket⁩ tomorrow! Walnut sourdough just out the oven

[Malcolm at LittleEye @littleeyebread]

Newsprout -scientists attempting time travel are cross-pollinating early (genes from 10,000 yrs ago) strains of wild grass and emmer to create new varieties of resilient wheat - #rewilding #futurefood #bakersdream ⁦@SourdoughClub⁩ #neolithicfutures https://t.co/2SJjFlwp2j

[Malcolm at LittleEye @littleeyebread]

@WestKirbyToday Hi @WestKirbyToday - your story about developer planning application for the Greenfields site shows how the “protection” of green spaces by the Council Local Plan that you reported on Oct 30 is still at risk. Local residents are organising to Save the Greenfields

[Malcolm at LittleEye @littleeyebread]

our tiny micro bakery has won 2 awards this year - see a feast of small producers ⁦@guildoffinefood⁩. Come on a sourdough course with us - buy
⁦@wkfarmersmarket⁩ with other 2022 winners ⁦@FermentationUk⁩ and many more. Our recipes,⁦ ⁦@ShiptonMill⁩ flours

[Malcolm at LittleEye @littleeyebread]

@TheLittleWaster @judithmackrell That is hilarious

[Malcolm at LittleEye @littleeyebread]

Our wild garlic sourdough with cheese and kimchi, home made by Anju

[Malcolm at LittleEye @littleeyebread]

Some like it hot!

[Malcolm at LittleEye @littleeyebread]

@NFFC You haven’t opened your web page to home members!!!!

[Malcolm at LittleEye @littleeyebread]

An honest crust? UK government steps in over ‘sourfaux’ threat to craft bakers - the ⁦@RealBread⁩ is working hard to get some truthful labelling in the bread market - bravo! https://t.co/qA9c3lmJQh

[Malcolm at LittleEye @littleeyebread]

We won’t be making our rich Easter breads for ⁦@wkfarmersmarket⁩ next weekend - but you could try our raisin and fennel or walnut breads - all handmade, organic flour from @shiptonmill and free from crap. #slowfood #farmersmarkets

[Malcolm at LittleEye @littleeyebread]

@CovertShores ##iIUU

[West Kirby Farmers Market @wkfarmersmarket]

Please ReTweet
Christmas veg, local cheeses & charcuterie, bread, pies & bakes, chocolates, coffees, beers, liqueurs and lots more.
#farmersmarket
#Wirral #westkirby
@Visit_Wirral @JenniferJ2014

[Malcolm at LittleEye @littleeyebread]

Sourdough Stollen - a few going to ⁦@wkfarmersmarket⁩ in the morning- and lots of other local goodies

[Malcolm at LittleEye @littleeyebread]

I just added my name to this emergency appeal for climate action by Greta, Vanessa, Mitzi, and Dominika. Sign now and share, and they'll deliver our voices directly to governments at the @COP26 #climate summit. https://t.co/knZMBWkTuA

[Malcolm at LittleEye @littleeyebread]

A real feast on offer @wkfarmersmarket this Saturday - from sourdough bread with two cheese producers and local beers @BrooksBrewhouse , to Merseyside charcuterie north by sudouest and @FermentationUk - come and get it

[Malcolm at LittleEye @littleeyebread]

#sourdough bread - not just about white bread with big holes - wholewheat moistened with cooked rice grains and topped with sesame seeds - ticks all the organic, vegan, macrobiotic boxes - try it ⁦@wkfarmersmarket⁩ tomorrow #wholefoods are great

[Malcolm at LittleEye @littleeyebread]

Check out all the producers @wkfarmersmarket and stretch your legs on Saturday

[Malcolm at LittleEye @littleeyebread]

Yes we’re back on Saturday, with many of our excellent producers, and a new one
⁦@FermentationUk - try our walnut bread with Mrs Bournes cheese or Nor-by Sudouest charcuterie

[Malcolm at LittleEye @littleeyebread]

Yes we’re back on Saturday, with many of our excellent producers, and a new one
⁦@FermentationUk - try our walnut bread with Mrs Bournes cheese or Nor-by Sudouest charcuterie