High maternal intake of dietary fats, especially omega-6 PUFA like linoleic acid, during pregnancy may increase estrogen levels and raise breast cancer risk in offspring.
Animal studies suggest this exposure alters mammary gland development and gene expression, potentially leading to increased susceptibility to cancer.
Decreasing PUFA intake during pregnancy could be a strategy for reducing breast cancer risk in daughters. (PMID: 10355854)
Regenerative organic farmer Joel Salatin says he has been contacted by the Trump transition team for a position within the USDA and has ACCEPTED one of the spots!!!!!!!!!!!
President Trump has asked me to do three things:
1. Clean up the corruption in our government health agencies.
2. Return those agencies to their rich tradition of gold-standard, evidence-based science.
3. Make America Healthy Again by ending the chronic disease epidemic.