Bringing AI-powered menu planning to food service professionals. Businesses around the world reduce the time to prepare their food menus by up to 90% 🍽
The EU generates 88 million tonnes of food waste yearly, costing nearly €143 billion, says @Europarl_NL. 🍔🗑️
On International Day of Food Loss and Waste #FLWDay, tag an initiative which helps fight #FoodWaste! 🤩 👇 @mimicalab @OneThirdTeam
We had an incredible time at @VivaTech last week in Paris! 🇫🇷
The #EUeic was in full force, showcasing the power of #innovation and EIC backed companies. 🌍
A special thanks to the EIC Board President, Michiel Scheffer, & @EU_EISMEA Director, @JeanDavidMALO1 for joining us 👏
We've grown into such a big and innovative community!
Happy to see us share the same missions to transform our food system.
A huge THANK YOU to each of you for joining us at our Annual Event! Keep fighting for the future of food with us 💪
#eitfood
Calories don’t tell the whole story❗️
#Nutrientdense foods can still be high in calories while providing significant amounts of essential nutrients. Remember: healthy diets depend on balance, variety and moderation! ⚖️ 🍎
Food should be diverse enough to account for dietary restrictions & #allergies, says @LaureJoumier of @menu_tech. 🍳
How can technology be used to simplify allergy-friendly menu preparation for the #hospitality sector? Laure explores on #EITFoodFight👊: https://t.co/LFp7ZD8mLG
Food should be diverse enough to account for dietary restrictions & #allergies, says @LaureJoumier of @menu_tech. 🍳
How can technology be used to simplify allergy-friendly menu preparation for the #hospitality sector? Laure explores on #EITFoodFight👊: https://t.co/LFp7ZD8mLG
Today we have reached a new tech milestone: our meal planning #API has hit 1 million+ monthly requests! 🤖🍏
And our freshly launched order-taking API is growing even faster: it already reached 200.000 monthly requests in less than a year.
Full post 👉https://t.co/6UJ7HwavzV
Plus de choix (pour les consommateurs) ET moins de kilomètres (pour les #ingrédients).
Plus d’échanges d’idées entres cultures ET plus de fiertés régionales.
▶️ Le #restaurant du futur, c’est quoi ? - https://t.co/yE760ODRFR par @ARTEfr#ARTEcreative
Ready to Jump-Start your future in #OnlineMarketing?
Be part of Europe's leading #FoodandBeverage menu making software company:➡️https://t.co/mBuztJt0Bu
🇮🇹Supporting #MarketingSales activities for the Italian market
🕑Full time
🏙Exciting position in #BerlinMitte
At #Menutech, we have helped restaurants and wine bars make more than 5,000 #WineLists around the world.
Pricing, Wine trends, BTG programmes, Seasons, Mandatory vs. Optional declarations, ...
Here are 13 key learnings we made along the way:
🍷 https://t.co/0mmqtej56G
Spending more time indoors because of the pandemic?
If you don't get enough sunlight, eat #vitaminD rich foods such as:
🐟fatty fish
🥚egg yolks
🥩organ meats & meat
🥛fortified foods (e.g. milk, cereals)
& check with a health professional whether or not you need #supplements.