Empire, cultural appropriation, chai on your breakfast cereal and the best places to eat in #London. Join @LAHeslop, James Staples, and @Sathnam for The Migration Menu Live, here: https://t.co/No0iJV3FFu
📢ALERT 📢 Join our live recording from Moorgate, where James Staples and I joined Rui Su for the launch of her exhibition, The Gaze, last month. We joined a panel to discuss the often unseen hurdles faced by migrant traders in London. https://t.co/qjj3VGtWaT @LAHeslop
We talk about food, family, and what it means to belong to such a small diaspora; we explore the gender politics of supper clubs, Indian Ocean trading histories, and the deep #SriLankan influences that shape Maldivian cooking today.
https://t.co/DYRkcpr0fj @laheslop
Measure with the Heart - https://t.co/IrLlso4p0V
Ever wondered what the food of one of the world’s smallest South Asian diasporas tastes like?
#Maldives#indianocean
CULTIVATING COMPASSION:
The Migration Menu podcast features London Buddhist Vihara, the iconic Sri Lankan temple in Chiswick.
The offering of food as Dhana, is a daily act of devotion, which serves to cultivate generosity & compassion.🇱🇰🇬🇧☸️@migration_menu https://t.co/vE0KwpBlhV
Was a pleasure to explore the link between food, migration & diverse communities with @migration_menu. We reflected on the role food plays in keeping people connected to their heritage, the way it brings people together & helps us learn about each other
https://t.co/LMXwQleVZz
Brilliant evening celebrating #SouthAsianHeritageMonth at @Pitzhanger - bringing South Asia’s rich identity to life through dance, art and food. Grateful for a warm discussion with @migration_menu & Sohini Banerjee about food and identity and how it brings communities together.
Available wherever you get your podcasts, shortly. https://t.co/6DzKuC3BKk hashtag#FoodAndEmpire hashtag @PitzhangerManor hashtag#SouthAsianHeritageMonth hashtag#WestLondonEvents
Who says public Anthropology can’t sell?
Our live podcast recording with Sathnam Sanghera at Pitzhanger Manor & Gallery on Thursday 7 August 2025 has officially SOLD OUT!! The great news is that James Staples and I have released 60 extra tickets - bag yours before they're gone!
Join us to discuss culinary cultural transformations, colonial/post-colonial gustatory politics and the making of West London. This is an exciting live recording, but also a chance to celebrate and publicise series 2 of The Migration Menu TMM!
My take on a new translation of a book on Dalit cooking from Marathwada, India
It will be in three parts. This is the first one.
Thanks to Prof. Vandana Swamy and Prof. Ishita Dey in helping me navigate the related literature
https://t.co/ThUcdKjZcA
Shahu Patole’s Dalit (mostly Mahar and Mang) cooking from Marathwada has set me thinking. There are at least 22,000 cuisines in India — that is the # of dialects reported in the census — which is linked to landscape. That gives us a sketch of the sociogeography of Indian food…