Excellent first blackberry field at NFREC Quincy. A great start showcasing successful cultivation, community interest, and potential for impactful regional blackberry production in Florida.
@ufifasnfrec@UF_IFAS@ufhorticulture
Nearly 100 attendees joined the @FruitPhysiology team to explore the future of blackberry production in Florida through trellising demos, pruning tips, tastings, and field tours at @UFIFASNFREC.
A sweet opportunity for crop diversification?
🔗 https://t.co/saK788ovpK
At Fruit Physiology Lab, we’re more than researchers, we’re a diverse family that grows together, celebrates each other, and values every person as much as every scientific discovery.
@ufifasnfrec
Next week is crucial for the cold-hardy citrus industry as we’re expecting seven consecutive nights with temperatures dropping below freezing. We’re using this as an opportunity to test the impact of exogenous osmolytes on citrus cold hardiness @carlos_aucique
Good food is the foundation of real happiness, Eat Well, Live Well”
We celebrated the graduation of Alaiha Asif and enjoyed yummy Asian food with live BBQ. Thanks @carlos_aucique@dr_shahid1151