Ramkumar Nair

Founder-CEO @Mycorena_AB #wastemanagement #bioeconomy #startup

[Mycorena AB @Mycorena_AB]

On the Swedish national day, we entered kitchens everywhere by launching our very first product, Väldigt Swedish Vego Balls! We were thrilled to see this revamping of a Swedish classic fly off the shelves faster than you could spell #Promyc.

https://t.co/X6SYJSlZhN

[Sust Business Hub @SBHub]

@Mycorena_AB påbörjar bygget av en industri för storskalig produktion av Promyc, ett svampbaserat protein. Anläggningen placeras i Falkenberg som har som målsättning att skapa ett nordiskt Silicon Valley inom foodtech. https://t.co/H9GYIGl2Ca

[GU Ventures @GUVentures]

Årets SKAPA-pristagare 2020 i Västra Götalands län är utsedda - vi gratulerar!
https://t.co/246ow7t070
#SKAPA #SkapaStiftelsen #innovation #mycorena #Vividye #Eneryield #EquardianFence

[Labiotech.eu @Labiotech_eu]

In our latest #membership article, experts from @Mycorena_AB and @AquaporinGroup share some tips to help you on your way of becoming a successful #biotech #entrepreneur. 🚀#startup #entrepreneurmindset
https://t.co/DyUskjHxy4

[CleanTechNews @OurCTNews]

How Is The Food Industry Affected By COVID?
https://t.co/P7RdeqpTB8

by Dasha Shvaikovsky
@Tofurky #plantbased #BCorp @BeyondMeat #GoBeyond @HonestSeth @AlanAshby @thisfood @Mycorena_AB @oatly @UlrikaRu @apeelsciences @jamestrogers @morganoliveira1 @michellemasek @jordandhudson

[Mycorena AB @Mycorena_AB]

We are proud to announce our latest investment round of €1.2 Million! 😇
#promyc #mycorena #investment #mycoprotein #fungi #vegan #foodtech

Read more - https://t.co/ukh7UvWTND

[Climate-KIC Nordic @CKICNordic]

@Mycorena_AB has been selected among the TOP15 best performing #impact companies for @ClimateLaunch's Alumni Award! 🥁

Are you joining the #GlobalGrandFinal in Amsterdam? ⬇️
https://t.co/V18YyRVU4U

[Mycorena AB @Mycorena_AB]

Today we are featured in Gothenburg's biggest newspaper @GoteborgsPosten! ✨🤩🎉 Read about why #Promyc can be produced in a more resource-efficient way than most other foods, and our thoughts about the future of food production here (in Swedish): https://t.co/cxbUIqbdmq
#fungi

[Mycorena AB @Mycorena_AB]

Stay updated on the recent trends in #fungi-related #patents and #IP developments in fungal #biotechnology with our new in-depth #whitepaper on the patent landscape in this dynamic field. 🍄
Read more about it and download it here: https://t.co/yxeFvFXxLL

[Ramkumar Nair @NairRamkumar]

No matter what crisis we are in, we need #FOOD.
It's #COVID-19 everywhere in all discussions. And the trend is showing that #agrifoodtech really holds a #strong favourable position in any #crisis! 💪🏼

#foodtech #plantbasedfood #startup #sweden #funding #Coronavirus #plantbased

[Mycorena AB @Mycorena_AB]

The current COVID-19 crisis is affecting all industries, including #agrifoodtech. Where is the silver lining amidst supply & demand shocks, halting international trade and concerns of funding dry-up? Read our latest #insights report! https://t.co/8KCr8jo63N

[Mycorena AB @Mycorena_AB]

'2030 Agenda for SDGs'! ..to reach that, we need innovations, collaborations and most importantly, quick actions!💪🏼
- this was the key take-home message from the session on Sustainability training for Start-up companies, organised by @ekocentrum_se.

#circulareconomy #Mycorena

[Mycorena AB @Mycorena_AB]

"Today, we use approximately 50 percent of total habitable land for agriculture". Which means that if everyone in the world would eat like europeans or north americans, we would not be able to produce enough food!

https://t.co/9c9chJdPOO

[Mycorena AB @Mycorena_AB]

Here is a taste of our first #Promyc4Cuisine dish! 😛🤩More information in our latest #Mycotalks blog article: https://t.co/7e0zkJBDjQ

[Mycorena AB @Mycorena_AB]

We launched #Promyc4Cuisine, a collaboration with chefs all over the world that prepare delicious meals with our mycoprotein #Promyc. The first one was chef Oscar Lexö from Restaurang Koks in Gothenburg, Sweden:
https://t.co/7e0zkJBDjQ

[Ramkumar Nair @NairRamkumar]

Closing session at the Plant based Foods Summit 2019!🍀
Fantastic event with very relevant sessions, nice speakers and great networking opportunity!
Big thanks to @Bridge2Food Team for a nice time in Lille!! 🙏🏼💚

#Mycorena #promyc #protein #circulareconomy #plantbasedfood

[Groupe Advitam @GroupeAdvitam]

Hier, Xavier Harlé, Directeur Général de Ternoveo, a représenté notre groupe dans le cadre des #EuropeanPlantBasedAwards, au @Villagebyca_NdF. Il a procédé à la remise du prix "Process et Digital", à la startup @Mycorena_AB. Encore bravo à eux👏#PlantBasedAwards #foodtech

[Ramkumar Nair @NairRamkumar]

Glad to represent @Mycorena_AB in the panel discussion on #Mycoprotein - at the 14th Plant Based Foods Summit 2019. @Bridge2Food 🍄

#Circulareconomy #Fungi #Mycorena #Promyc #sustainablity

[Ramkumar Nair @NairRamkumar]

@Mycorena_AB at the 14th Plant Based Foods Summit Europe 2019 organized by @Bridge2Food🍀 Interesting sessions and great networking!

#alternativeprotein #protein #circulareconomy #plantbased #Sustainability #summit #fungibased #Promyc

[Mycorena AB @Mycorena_AB]

Meet us this week at the 14th Plant-Based Foods Summit 2019 in Lille, France - organised by @Bridge2Food 🌟

#sustainability #circulareconomy #alternativeprotein #innovations #plantbased #Lille #France

https://t.co/Zj9GPS9ySz

[GU Ventures @GUVentures]

Mycorena AB won the Arla Food tech challenge at the European Food Venture Forum 2019!!
#mycorena, #ArlaFoodTechChallenge, #EuropeanFoodVentureForum #ArlaFoods #GUVentures #biotechnology #Promyc #vegan #fungi #protein #win
https://t.co/CDoQlfKSiL