Taco Tuesday continues into Wednesday with breakfast tacos!
Much love to our heroes at @themeathook for loading us up with breakfast sausages, local NY eggs, cilantro, onions, @nixtamalmaster tortillas.... and… https://t.co/qcMabnyClh
@AnejoNYC selling Nixtamal chips and salsa from their front door in Manhattan. Anyone looking for tortillas and chips at home seek them out. Restaurants looking to do the same, DM us
#feedthepeople
@nixtamalmaster We want to have Masa para tamales for Christmas. Is there anyway you can get us lard for the Masa on 12/23 in the afternoon? We are recently transplant s from Tijuana and can't miss tamales at Christmas. Sorry for the inconvenience.
No. We provide the ground dough (masa) but do not add the lard and broth.
If you need rendered lard we can get some for you - or if you come out to Corona you can find it in any market
Eating a tortilla made from Mexican heirloom corn is a transcendental experience. For @CBackstreets, I wrote about a strange phenomenon: As NAFTA strangled culinary traditions in #Mexico, U.S. appetites for heirloom corn are helping to revive them. #tacos
https://t.co/fmcBnyVP2H
Please visit our website to order your own package of tortillas or other products to be delivered to your door. We will never be far away. And we look forward to seeing you again.
You can visit our tortilla production facility at National Street location in Corona. You may also find our nixtamal tortillas at select retailers and restaurants.
As such, we have made the difficult decision to focus full force on our business of manufacturing Tortillas, masa and chips, with the intention of getting you access to the best and freshest nixtamal products, wherever you may be.
Tortilleria Nixtamal’s mission has always been to provide fresh, high-quality, corn tortillas and masa to you, our customers, both directly and through local restaurants.