Nathaniel Reindl 🏳️‍⚧️🇵🇸

SRE. Math. Some kind of plantimal. Likes are bookmarks. Trans rights are human rights. Moses was a very good cat. Don't talk to cops. he/him.

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

Moses
July 28, 2005-December 3, 2020

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@kataze It just isn't the same without Jesse White.

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@SpotGideon Well, if you ever hear me utter "好吃," that is probably why.

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@SpotGideon Roberto's is a fortnightly-ish treat, so I'm down that way regularly enough.

What did you wind up ordering there anyway?

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@SpotGideon They appeared to have been serving folks for a month at least? The ATM Tea Bar was there before, and I never had a chance to see how they were.

But this is good to know!

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@selectric401 good webshite

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@rwoodsmall elon's a rich guy. he has stairs. pushing is the answer.

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@PrinnyForever @Camphorous Day-old brioche.

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

Consider: Meat loaf but with the addition of gelatinized stock to be mixed with the mince.

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@knguyenpoetry @msmeaghanb @bellachu10 Aha, my classmates must have gone private with whatever they had done to try to get ahead of their debt, which is why I remember the capitalization being such a problem here.

Compounding on many of them was daily. It was bad.

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@ZilchWoofs Maultaschen, but yes. Though, I probably wouldn't use the gelatinized stock here because of how they're cooked.

(Photos by Maria Panzer from Das Kochrezept.)

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@msmeaghanb @bellachu10 @knguyenpoetry A lot of people weren't, nor about their interest compounding schedule, which can itself trigger capitalization much more regularly than what was talked about in the above thread.

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@livingsweater not quite.

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@Camphorous The trick is to reduce the stock by a lot before straining and pouring it into a shallow pan to chill.

That said, my experience is that meat loaves tend to be too dry, and the added hydration from the stock stands to help more than hinder.

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@RetroHoosk That's a shame. The good thing about that machine is it's ADB, so you aren't limited to the one keyboard model to use it.

Super cool though!

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

"What’s the first operating system you ever tried?"

Does the Commodore-licensed Microsoft BASIC on a C64 count?

If not, that'd probably be ProDOS on an Apple IIgs, courtesy of California schools. It was also my introduction to booting machines off a network!

[Nathaniel Reindl 🏳️‍⚧️🇵🇸 @nrr]

@steveklabnik … i am completely oblivious about this, but given the remarks that it's hauntingly bad, i'm unsure whether i want to know.