Lic. Fernando Luna

Nutricionista, Profesor de Educacion Fisica y Magister en Investigación Biomedica. Docente UNLP .

[El Prensero @El_Prensero]

"¿Vos sos pelotudo?"
En la Apertura de sesiones Javier Milei pidió tratar la minería como en Chile. Desde el otro lado de la Cordillera le contestaron con un video aplastante sobre el desastre que se hizo:

[Lic. Fernando Luna @NutricionLP]

@celelunette @nocontextfooty Spain didn’t exist before 2010

[✋️Paren los Mundiales @Hagov_PLM]

Nunca Mas

[šofia @fiablvrd]

que este video nunca desaparezca porque habla la verdad sobre lo que pasó en la dictadura

[Nora Bär @norabar]

Para que no pase desapercibido por los eventos internacionales...
Incredulidad y repudio total de la comunidad médica por la desarticulación del Programa Nacional de Cardiopatías Congénitas que integraban apenas siete superespecialistas👇 https://t.co/Tyqusrc1E6.

[Lic. Fernando Luna @NutricionLP]

@ResistenciaNac_ Cuanta crueldad !Con el mismo argumento que deje de financiar todo lo relacionado en salud y que todo siga su curso natural …

[Lic. Fernando Luna @NutricionLP]

@ATRightMovies Sinners

[Lic. Fernando Luna @NutricionLP]

@desdeelrespetok @facucampazzo Magnificent

[Lic. Fernando Luna @NutricionLP]

@petry594 Good luck Petry ! You rock!

[Kevin Hall @KevinH_PhD]

After 21 years at my dream job, I’m very sad to announce my early retirement from the National Institutes of Health. My life’s work has been to scientifically study how our food environment affects what we eat, and how what we eat affects our physiology. Lately, I’ve focused on unravelling the reasons why diets high in ultra-processed food are linked to epidemic proportions of chronic diseases such as diabetes and obesity. Our research leads the world on this topic.

Given recent bipartisan goals to prevent diet-related chronic diseases, and new agency leadership professing to prioritize scientific investigation of ultra-processed foods, I had hoped to expand our research program with ambitious plans to more rapidly and efficiently determine how our food is likely making Americans chronically sick.

Unfortunately, recent events have made me question whether NIH continues to be a place where I can freely conduct unbiased science. Specifically, I experienced censorship in the reporting of our research because of agency concerns that it did not appear to fully support preconceived narratives of my agency’s leadership about ultra-processed food addiction.

I was hoping this was an aberration. So, weeks ago I wrote to my agency’s leadership expressing my concerns and requested time to discuss these issues, but I never received a response. Without any reassurance there wouldn’t be continued censorship or meddling in our research, I felt compelled to accept early retirement to preserve health insurance for my family. (Resigning later in protest of any future meddling or censorship would result in losing that benefit.) Due to very tight deadlines to make this decision, I don’t yet have plans for my future career.

The NIH has been a wonderful place because it allows scientists to take risks, form unique collaborations, and do studies difficult to conduct elsewhere. I’m proud of what we’ve accomplished and I’m fortunate to have had such wonderful colleagues and scientific collaborators. I hope to someday return to government service and lead a research program that will continue to provide gold-standard science to make Americans healthy.

[Gabriel Castro @GabrielCastroOK]

En sólo dos minutos, las cifras escalofriantes de lo que fue la Dictadura cívico militar.

#NuncaMas
#Fueron30000

[Lic. Fernando Luna @NutricionLP]

🫣🫣🫣

[Brad Schoenfeld, PhD @BradSchoenfeld]

A 100+ kg squat in untrained women at baseline? A 150+ squat after 12 wks??? 🤔
https://t.co/McpHbZmXnN

[Stephan J. Guyenet @sguyenet]

This is a cool study. They measured body composition using gold standard DXA and underwater weighing, in identical twins raised together and apart.

It reports that the heritability of body fatness is about 60%.
https://t.co/VvFFCehW3t

[Maristella Svampa @SvampaM]

No es una catástrofe natural. Tampoco es solo el cambio climático.
Es el desmonte. Es la soja. Es incendio intencional.
Paren de quemar Córdoba! Declaren la emergencia nacional ya!
Sumemos nuestro apoyo a les brigadistas que están combatiendo los fuegos

[Lic. Fernando Luna @NutricionLP]

@TourCinefilo masterpiece

[Lic. Fernando Luna @NutricionLP]

@AdriRM33 Si pero volvió y ganó la copa América y el mundial siendo el mejor jugador y completando el fútbol. GOD es

[Stephan J. Guyenet @sguyenet]

We now have two large, convincing randomized controlled trials reporting that replacing regular salt with potassium-enriched salt substitute (~75% NaCl, 25% KCl) reduces cardiovascular events and probably all-cause mortality.
https://t.co/0ADHpgjihZ
https://t.co/FDb8yzOHEq

[José L Areta @jlAreta]

We're pleased to announce that our article "Case study: Energetics of a World-Tour Female Road Cyclist During a Multistage Race (Tour de France Femmes)" is now online @IJSNEMJournal, with E. Meehan, @ghowe145 & @DrLeanneRedman. What we found will surprise you, a 🧵 @LJMUSportSci

[Lic. Fernando Luna @NutricionLP]

My research is available on @ResearchGate: https://t.co/9WHOMdxyhe

[Brad Schoenfeld, PhD @BradSchoenfeld]

Takeaway: Although men gain more muscle on an absolute basis from resistance training, relative increases are similar between the sexes

https://t.co/attIWhiTtn