I want to share with you one of the most exciting things I’ve done since I began cooking. My first book will be published with @HardieGrantUK on the 15th of September in the UK and Australia and on the 27th in the US.
Available to pre order here: https://t.co/xzrs1qPrJ9
Ahead of The MICHELIN Guide Ceremony on Monday 9th February
37 New Bib Gourmands in Great Britain & Ireland Announced for 2026
Explore the best restaurants for an affordable, high-quality meal in Great Britain & Ireland right now
https://t.co/QkOVtLqmEt
Having soft opened over the weekend, the @OdedOren deli in Dalston is now open for business and, yes, that includes their amazing hummus https://t.co/JprKzTMbSg
📍Announcement📍 We’re super excited to announce that we are opening @delicatessenoren, a Tel Avivian delicatessen in Hackney’s distinctive Broadway Market.
Opening its doors in January 2023, Oren Delicatessen will build on Oren’s reputation for offer… https://t.co/gnpz9AT18M
Just on the plane with @wizzair trying to get to Tel Aviv after our flight has been cancelled yesterday. It’s not looking good AGAIN! Been on the plane for an hour and not taking off. Never again!!
.@OdedOren's delicious slow-proved red onion flatbreads are topped with homemade cured sardines 🤩 This recipe is taken from Oren: A Personal Collection of Recipes and Stories from Tel Aviv by Oded Oren
https://t.co/sKcytQhVI1
We’re hiring! Looking for kitchen staff at cdp and senior cdp positions with experience in busy kitchens. FOH staff who are passionate about food and wine, and has previous experience in hospitality. We are a small but growing business! Lots of room to l… https://t.co/TEgWPXDtRT