Disappointing to see no mention of the peer reviewed data demonstrating a significant reduction in bTB breakdowns in cull areas.
https://t.co/nelx6Omblt
@NewsMPrior
As part of a group university project, we are looking at consumer perceptions of 3D printed and plant-based alternative meat products.
Any participation would be greatly appreciated. All answers are anonymous! Thank you 🐄🌾
https://t.co/72pIKvTRD7