[𝙀𝙉𝙂𝙇𝙄𝙎𝙃 𝙏𝙍𝘼𝙉𝙎] 070326 #𝘾𝙝𝙚𝙣𝙕𝙝𝙚𝙮𝙪𝙖𝙣 𝙬𝙚𝙞𝙗𝙤 𝙡𝙞𝙫��- Part 1
It's a bit sudden, sorry. I'm also quite surprised. The day before yesterday, I posted about that meal I had, because that meal had been in the works for a long time. The pig trotters were specially shipped over from a shop in Shenzhen that I usually really like — they braise them, vacuum-pack them, and send them over.
Originally, I planned to just have that one meal and be done with it, but there was some pig trotter left over. I hadn't planned to eat it today either — I was going to share it with the crew members. But today I just couldn't help it — it's so delicious! I couldn't resist, it's just too good.
And since I don't want to lie to anyone, if I'm going to eat it, then I'll eat it, right? And I can't just eat it for nothing, right? So let me really show you properly — wow, this is really... this is that meat roll, pork roll.
Wow, this sauce, paired with my... with this pig trotter, this braising liquid — let me tell you, just a little drizzled over rice... oh, I'm missing it, missing it, missing it, missing it, oh, I'm missing it, missing it, missing it.
Filming is really exhausting. I'm done at 11 o'clock, never mind — there's one more very important thing.