Speakers will include James Beard Award winner
@chef_traci, Dr. @Sapritsky_Nahum of the London School of Economics, and writer Aleksandra Bulatskaya, who is a refugee from Ukraine.
On Wednesday, April 13th, our restaurant will welcome 50 guests for a vibrant five-course vegetarian meal paired with wines graciously donated by @lynmarestate, producer of ultra-premium wines in the Russian River Valley.
We are looking forward to hosting you at tomorrow night's fundraising dinner. A few seats have become available, so please follow this link if you would like to join us:
https://t.co/h6kZdEUkGP
As it should be at a Russian restaurant, new @birchandryesf thoughtfully sources 3 styles of caviar (none from Russia, rather from Israel, etc.)
Go full caviar service on einkorn blinis or sample all 3 on potatoes.
Reviewed in my @thebolditalic column: https://t.co/ZNYn7qQ6Tm
At new modern Russian oasis @birchandryesf,
talking consultant Jennifer Colliau @smallhandfoods vodka infusions & cocktails like this carrot-cinnamon Tchaikovsky Toddy (no, it’s not hot).
+ GM Maria Agostinelli's wine list.
In my @thebolditalic column: https://t.co/ZNYn7qQ6Tm