Check out this brief summary on factors that impact sanitizer effectiveness in reducing Salmonella populations!
If you're interested in learning more, check out the full report at the link below!
https://t.co/fv4qz5fX2C
Salmonella survived 140 dpi on all tested ground covers, with reductions >5 log CFU/cm2.
Want to learn more? Check out the full report at https://t.co/8k2YsbeX1r
Happy World Food Safety Day!! Join IAFP in celebrating food safety by watching their archived webinars, free for everyone this June. See the video for help locating them :)
Have you wondered what foodborne illnesses occur in leafy greens? Check out this research summary to see the breakdown! Scan the QR code or click that link to read the full paper- and the best part, it's FREE!
Do you irrigate produce? π¦π π₯π₯¬ Help us learn about your operation and how you use #agriculturalwater as part of a successful #foodsafety program!
https://t.co/P27AzeLbTb
#BestThingWeReadThisWeek ~ Neat study where results support regional or scale-dependent food safety standards and guidance documents for controlling hazards to minimize risk ~ Check this new @AppEnvMicro article out from @lettucemandan @laurakstrawn and Claire Murphy #foodsafety
Curious about how foodborne illnesses are attributed to foods π€ Register now for #PSWS βIt Must be the π". While our title may be a little "tongue & cheek", this webinar is sure to shed light on an interesting and complex topic that affects us all! See link in bio @USDA_NIFA
Thanks @kalikniel ~ we appreciate all you do as a mentor! Such a role model and extremely multi-talented individual! You inspire us all π₯³ππ§«π¦ π¬#Science#WomensDay
On #InternationalWomensDay I would like to celebrate the many talented and skilled scientists I have have been blessed to know and work with (Thank you @IAFPFood@ps_sci )- some I have even mentored and it is an honor & privilege!