Me & my chef bf take turns cooking so a typical week of dinners looks something like:
Mon: kraft
Tues: rack of lamb with merlot glaze
Wed: canned soup
Thurs: lobster thermidor & roasted brussels sprouts
Fri: toast
Sat: steak au poivre & duck fat fries
Sun: hot dogs
This is literally the second year in a row that my top Spotify wrapped artist is an artist that I actively don’t listen to?????
I literally don’t understand this
NOW is the time to curate your Spotify Wrapped. These next 17 weeks your actions will directly correlate to the effort you put into curating your Wrapped.
After almost 13 years of working on and off in restaurants/hospitality tonight was my last shift ever
I know most people might consider that to be a good thing, but I’d be lying if I said I wasn’t sad
Whenever I my fiancé and I decide to order something from Amazon I say something to the effect of “okay I’ll speak to Jeff about that” or “I’ll email Jeff and see what he can do.”
When my young coworkers tell me they want a “timeless and classy” wedding aesthetic so they’re going with a “black and white theme” and I respond:
“oh? Like Trisha Paytas?”
Because I am insane, I think about my life in “seasons” rather than like what I was doing in certain years or ages
I’ll think like “oh I was in my Korea season when that happened” and each season is associated with certain “characters” and “sets” and “stories”
And like seasons of a TV show, some seasons are longer and some are shorter, some seasons are better and some seasons are just bad. Some characters become “guests” and some get promoted to regulars. I have my favorite season and my least favorite season Etc etc etc