SCArFE

The SCArFE project is exploring the current and potential roles of food consumption in the global South for addressing major global sustainability challenges

[mikecrang @crangma]

Great presentation by Shuru Zhong @scarfethics on Alternative Food Networks and consumer trust in China #RGSIBG21 @N8agrifood

[Gillian Rightford @grightford]

Cape Town friends, if you are able to help with accommodation for UCT students, please complete your details here. They may only need a bed and some food and love for a day or two but please help if you can. 🙏🏼❤️ @UCT_news @UCT_SRC

[Alex Hughes @AlexCrang]

Shocked by news of Cape Town fires. Thoughts with friends, colleagues, and everyone in and around the city. https://t.co/tDCKuBWHep

[SCArFE @scarfethics]

https://t.co/K3v1CbZJ8f

[Food Geographies @FoodGeog]

The first in our series “Dialogues in Food Geography: decolonising food geographies” is happening online next week ⬇️ sign up here #DecolonisingFoodGeog #FoodGeog https://t.co/N3YPoF2INA

[SCArFE @scarfethics]

https://t.co/HkpodHS0Ey

[Rita Afonso @RitaAfonso1]

Desta forma, a pergunta-título do evento surge como provocação decorrente dos resultados da pesquisa: Sustentável pra quem?
Visite o site para informações completas: https://t.co/tYc3Np8aGU

[Rita Afonso @RitaAfonso1]

Abertura institucional Sustentável pra Quem? Olhar brasileiro para o consumo de alimentos. DIA 25/02

[Rita Afonso @RitaAfonso1]

Sustentável pra quem? Olhar brasileiro para o consumo de alimentos. DIA 25/02 - Mesa 1: Existe consumo sustentável de alimentos no Brasil?

[Rita Afonso @RitaAfonso1]

Sustentável pra quem? Olhar brasileiro para o consumo de alimentos. DIA 25/02 Mesa 2 - Sustentabilidade na prática: Classes médias e consumo de alimentos

[Rita Afonso @RitaAfonso1]

Ótimo evento ontem. Sustentável pra quem?

[Dorothea Kleine @dorotheakleine]

Roundtable with Brazilian activists, (live stream on YouTube), discussing the findings of our @scarfethics project. #sustainable #food Currect topic: how can small-scale and organic growers sell fresh food directly to ordinary people in the city, not just to rich people?

[Dorothea Kleine @dorotheakleine]

Social entrepreneur Hamilton Henrique "We argue that access to healthy food should be a right, not a privilege! at the roundtable of the @scarfethics project in #Brazil

[Dorothea Kleine @dorotheakleine]

Brazilian activist: imagine what impact we could have if we join all these initiatives for #sustainable #healthy food together? Great to see @scarfethics workshop supporting links

[Alex Hughes @AlexCrang]

Thank you @ufrj Federal University of Rio, @RitaAfonso1, @LSarayeddin, @cristine_c and Roberto Bartholo for hosting stakeholder workshop as part of @ESRC @scarfethics project on sustainable consumption in Brazil, China & South Africa @dorotheakleine @EconInclusive @HaSSResNCL

[Dorothea Kleine @dorotheakleine]

Virtual roundtable of Brazilian experts comment on @scarfethics project findings on #sustainable #food and help us contextualize them. Elisabetta Recine: change towards sustainable food is urgent and needs to be at systems level. And don't rely on private sector to self-regulate

[Dorothea Kleine @dorotheakleine]

Really looking forward to speaking at this @UKRI @scarfethics workshop in Rio today alongside our Brazilian colleagues @RitaAfonso1 @LSarayeddin Roberto Bartholo @cristine_c and PI @AlexCrang. @ufrj is great at curating these multi-actor dialogues 1/2 - further speakers on 2/2