@mmmadcccow Yup, you can totally use them for egg sandwiches. I've been making mine from sourdough discard to make it even easier. 1 cup discard, 2 tsp sugar, 1/2 tsp salt, 3/8 tsp baking soda.
NEW ON THE WING PODCAST: On this episode we catch up w/ Johnathan O’Dell, gamebird biologist for @azgfd to talk about Arizona’s three species of quail (Gambel’s, scaled, and Mearns’) https://t.co/n2qWRRSUls w/ @pheasants4ever@sciurushunter@BobStPierre@wiklund247#OntheWing
Our small game guru John O'Dell @sciurushunter was a guest on Tyler Webster's podcast, "Birds, Booze and Buds" - they discuss all things small game in Arizona, check it out: https://t.co/hbmtYPf5Ij (*warning, a few cuss words happen, but probably nothing you haven't heard before)
@jesslee16 Just got our 1st rain since July so scenting conditions just improved 1000%. Its been mediocre so far this season because of how dry it's been, but I'm waiting for reports from today. Should know more tomorrow.