theforeignfork

Cooking a meal from every country in the world. Sometimes great recipes, sometimes unique concoctions, but always an adventure worth sharing.

[Brian Jones @KrumpliBrian]

I was asked to share my thoughts and experiences of Hungarian food and drink by
@theforeignfork1
I was more than happy to oblige!

https://t.co/dBXr3ogoPB

[UnoDeuce Multimedia @unodeucemedia]

Our Livestream for @theforeignfork1 this weekend will be moved to 1:30PM on Sunday, Alexandria will be making her famous Strawberry Bread. It will be on #FacebookLive and #YouTubeLIVE

[Radio Sarajevo @radiosarajevo]

Mlada američka kuharica sprema brojna svjetska jela, među njima i bosanski burek @theforeignfork1 #AlexandriaDrzazgowski #USA #Cook #Bosnia #BosnianFood #Culture @melodybaetens @detroitnews @USEmbassySJJ #Story
https://t.co/H6B2iLHugI

[Travlyng @travlyng]

Just came across this article about @theforeignfork1 So glad that we got to interview this incredibly talented Chef a few months ago. https://t.co/8dwjW9ejAq

[theforeignfork @theforeignfork1]

Such a yummy list 😍😍😍 there’s a recipe for schnitzel (from Austria) on my blog! https://t.co/fNwMdKSKjI

[Epicurean Expats @epicureanexpats]

@travlyng @theforeignfork1 @farflungfoodies @MWTraveller @mehrganguly @throughthelanes @Adventuringgal What a great way to start #foodfriday #FridayFeeling
1. Tapas/pintos from Spain
2. Tuna tostadas in Mexico
3. Schnitzel in Germany
3. Murtabak in Penang
4. Uni Ceviche in Lima
5. Any Thai food in Bangkok

[Travlyng @travlyng]

We had an awesome chat with @theforeignfork1 talking of all things food and travel. She has an array of recipes from around the globe! Here's an excerpt of our interview with her.

#twitter #foodfriday #foodfromaroundtheworld #FridayFeeling #traveltribe #foodtravelchat

[theforeignfork @theforeignfork1]

Ooooh I need to get to Asia to try some of these!

[Mehr Ganguly @mehrganguly]

@travlyng @theforeignfork1 @farflungfoodies @MWTraveller @epicureanexpats @throughthelanes @Adventuringgal I love these ones
1. Mutton Pulao from Lucky Biryani, Mumbai
2. Dakgangjeong- Sweet Crispy Chicken Wings in Seoul
3. Banh mi in Vietnam
4. Pizza Napoli in Naples
5. Fish n Chips in London (as cliched as it sounds)

[The Far Flung Foodies @farflungfoodies]

@travlyng @theforeignfork1 @MWTraveller @epicureanexpats @mehrganguly @throughthelanes @Adventuringgal 1. Dim Sum in Hong Kong🇭🇰
2. Sunday Roast Dinner in the UK🇬🇧
3. Gumbo in the USA🇺🇸
4. Seafood in the Maldives🇲🇻
5. Fresh produce, and moussaka in Greece🇬🇷
(Their nectarines and tomatoes are insane)

#travelchat #travel #traveltribe #foodfriday #foodchat

[throughthelanes @throughthelanes]

@travlyng @theforeignfork1 @farflungfoodies @MWTraveller @epicureanexpats @mehrganguly @Adventuringgal Oh yumm I love waking up and thinking of food. Here's my list
1. Lobster Rolls from USA
2. Poutine in Toronto
3. Cuban Ropa Vieja
4. Chicken Chettinad in India
5. Momos in Nepal

#foodfriday #FridayFeeling

[theforeignfork @theforeignfork1]

@travlyng Awesome, thank you so much!!

[theforeignfork @theforeignfork1]

@travlyng The essence of traveling is learning about a destination through its history, it’s culture, it’s people, it’s traditions, and, of course, it’s food ☺️

[theforeignfork @theforeignfork1]

@travlyng I’m looking at some crossing off some US states next. Maybe New Orleans, Louisiana or Nashville, Tennessee. In September I’m going to Portland, Oregon.

[theforeignfork @theforeignfork1]

@travlyng Awww well thank you so much for this experience! It has been a pleasure.

[theforeignfork @theforeignfork1]

@travlyng Good question.... maybe a safety feature? A map of where people, especially solo travelers, felt safe and then area of the city to avoid?

[theforeignfork @theforeignfork1]

@travlyng My very very favorite thing to do while I’m traveling is to go for a nice run through the city to start my day! It’s a great way to explore!! I normally end my runs in a local market where I pick up fruit and nuts or cheese for breakfast.

[theforeignfork @theforeignfork1]

@travlyng Hmm..... just try it! I tried a lot of things I was nervous to (see above: water buffalo 😂) but they ended up leaving me when great memories and experience. So don’t be scared!

[theforeignfork @theforeignfork1]

@travlyng 1. Duck confit from France
2. Cassata from Sicily
3. Liege waffles from Belgium
4. Pasta Carciofi e guanciale from Rome
5. Tapas from Spain

Sorry that took me so long, that one was a toughie 😂😂😂

[theforeignfork @theforeignfork1]

@travlyng I ate dried water buffalo and camel in Greece once!! That was probably the weirdest. Wasn’t a fan of the camel but water buffalo wasn’t bad!

[theforeignfork @theforeignfork1]

@travlyng Oooh I will have to try the shrimp like that. It sounds delicious!

[theforeignfork @theforeignfork1]

@travlyng Not quite a tradition, but I’ve learned so many new spices and ingredients! I love bringing stuff like that into my kitchen more often now.