Thanks to @theokrapodcast for including us in the latest episode. In good company with biology student Jordan Collins and Roy Blount Jr. https://t.co/PXcVlClKyO
Episode 5 is LIVE! India's Bhindi: A Romp Through Okraland with guests @RushinaMG @arenvidit and @rachelgoenka to take us on a culinary adventure and deeper look at okra (bhindi) in India. Check it out! https://t.co/91u9VDnEXb
Do you have an okra recipe with a story? Do you have a story involving okra? Does okra bring back memories? We are building a special collection of okra recipes, stories, and phototographs. Join us!
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#okra#okrasoup
.@CiaoSamin asks us to reconsider what counts as emblematically American food. Case in point: this Gullah Geechee okra soup from @ExcuseMyFly https://t.co/tgRx1E35AN
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This is a podcast dedicated to okra, not just the pod, but the whole plant and the people it connects. It’s amazing where okra will take you, so join us as we explore okra in all its diversity, both in the garden and the kitchen, and maybe even on Mars!
Join me on Patreon! https://t.co/7yrzxH9bRw We are truly excited about sharing the voices and stories of okra aficionados everywhere! Please continue to tune in to The Okra Pod Cast and share it with everyone you know, as well as with those you'd like to know better.
Motherland Okra interviews Michael Twitty (@KosherSoul), culinary historian and author, as we dig deep into okra's origins on the African continent, and its subsequent 'globetrotting' journey. We learn of the… https://t.co/EhAiU2FjmQ