We think #agrifood entrepreneurs and startups are essential to creating a more innovative #FoodSystem. 🙌
So our #VentureSummit20 is designed to help you network to discover new partnerships & investment opportunities. 💪
Don't miss out and join us! https://t.co/HMcSKZttpV
#StartLife boosts the Dutch innovation climate further! 8 exciting startups enter the new #StartLifeAccelerateProgram 2019! Welcome to the StartLife community!
https://t.co/syS85pNQc1
Here are the 10 Dutch Breakthrough Technologies and the pioneering companies behind them 🙌. Read the full list here: https://t.co/1TXeeiNzNs #CESUnveiledAmsterdam
Milk without cows, Eggs without chickens, Vegan gelatin, Meat without animals, Fish without fishing, Plant ingredients without plants? Check out how these #foodtech startups change the way we think about food. https://t.co/thiqhY6ier https://t.co/8p6z4Qj6Cb
WUR & UCL spin-off A-Mansia raises €13M within one year to fight #obesity and #diabetes through a bacterium. #foodtech#healthtech https://t.co/BBzYPsY2uf
RT @WUR: #AMansia | Het voorkómen van ziekten en aandoeningen die samenhangen met obesitas en diabetes door de bacterie Akkermansia. Dit is waar de nieuwste co-spin-off, A-Mansia, van @UCLouvain_be en @WUR zich op richt.
https://t.co/PrSRNK2N3C
@LouiseOFresco Fully agree. See also this article: "Where are all the women in AgTech" https://t.co/UD0RwcbdpH Indeed we can do & are doing more to change this.
Advisor at @hamptoncreek, Ira van Eelen, shows us the possibilities of radical innovation in the food industry, for example by working on in vitro meat. She stresses the importance of time and indicates that there is no more time for disbelief in future opportunities. #FNSC