Keeping your child's health on track is a top priority. Be sure to keep your family’s well-child visits and immunizations current. These appointments are important for timely vaccinations and to monitor development. Schedule an appointment. #YouMatterHere
https://t.co/EbXcwYuavI
If you are sick with symptoms of #COVID19, you should get tested. Clinic testing capacity can change day to day, so call ahead. Use this site to check your symptoms and find testing locations: https://t.co/H5s1usv3gr #StayHomeMN#StaySafeMN
STOCK THE HAWK HAUL
Have you raided your pantry for tomorrow's community food drive from 2 to 4 p.m. at Chaska High School? Do you really need the 24 cans of chicken noodle soup you bought in March? Did you buy your high schooler too much ramen?
Round 2 of our compost sale this Saturday from 10am-1pm at the main entrance of the HS!!! First come first serve. $5 a bag, and your 5th bag is FREE!! Time for some gardening
BCE students warming up with a little “Cupid Shuffle” today. Thank you @BrooklynDreamer for the great videos! @BluffCreekElem @BluffCreekPhyEd @ISD112
Our new HS menu item was a HIT! Our new signature recipe mac & cheese with your choice of toppings. Options included buffalo chicken, bbq pulled pork, roasted broccoli, roasted mushrooms, red pepper, jalapeños, pico de gallo, and more! #schoollunch#112foodies
Let's get snackin' during #NationalSnackFoodsMonth! We ❤️️ snacks that pack flavor, nutrition and convenience, like trail mix with dried fruit. Get #snackspired with these ❤️️-healthy snack ideas for kids: https://t.co/RkYZ4up2bi. Share your fav #plant snacks below! #haveaplant
Another new item at our high schools: Chicken & Waffle Sandwich with Spicy Maple Sauce! Whole grain waffles are baked until crisp and served with a baked, seasoned crispy chicken breast. Served with coleslaw, tots, fresh pineapple, and milk!#schoollunch#112foodies
We’ve got a new menu item at the high schools today: a Philly cheesesteak sandwich! This sandwich features freshly cooked strip steak, cheese, and peppers and onions on a soft sourdough roll. Served with roasted broccoli, fresh fruit, veggies, and milk! #schoollunch#112foodies
With 5.4 million U.S. kids using e-cigarettes, schools are struggling to keep up.
“I don’t know that we have the tools to win this battle,” one principal admits. “There’s an entire new generation of addicts.” https://t.co/ZSdWwOim5u
Loaded potato skins at the high schools today! These cheesy potatoes are topped with scratch made seasoned ground beef, pico de gallo, and our signature seasoned sour cream. Add a serving of tropical slaw, clementine, pretzel twist, and milk and this is one great lunch!