Hey foxy lady, happy anniversary ๐ Iโve lost count, but Iโm pretty sure itโs beyond all the fingers and toes. I do know itโs been 8 since we made it official on that island. Shine on you crazy diamond @megvancouver https://t.co/KOyINmoFAS
The almost vegetarian option. Rotisserie cauliflower. Applied butter, fish sauce, garlic, chili, special blend of spice and msg. #backyardbbq @ East Vancouver https://t.co/DjaDztpiSn
The unassuming burrata nesting on some spicy meat business. Business is good @miantiaorestaurant #burrata#cheeseball @ Shangri-La Vancouver https://t.co/7mn1u8gxhZ