tunaFase

ROBBY COOK Sushi Chef NYC... Co-Author of The Complete Guide to Sushi & Sashimi... ®© #stayfreshlikesushi

[Sl8r @sl8rdnb]

I only ever got to meet Marcus Intalex once, I told him that I thought ‘Step Forward’ was one of the best DnB tracks ever made, he goes “oh that one , I just threw that one together” wish I could just throw together tracks like that 😂 Legend, RIP

[tunaFase @tunaFase]

Get $20.00 off with this link! https://t.co/0cihXncxX9

[tunaFase @tunaFase]

If anyone is interested in getting a discount at Tilit, please feel free to use my code https://t.co/0cihXncxX9 for $20 off of any purchase!

[Luke LSB @LukeLSB]

Space Age Vol 6 LSB & DRS by Space Cadet on #SoundCloud https://t.co/p07PG98bYG Love to my brother @MCDRS 🚀🚀🚀

[Addison Groove @addisongroove]

Out today! - @dieclearskyz and i - Morro DUB - Watch The Ride Remix

https://t.co/anJzR5TDP1

[tunaFase @tunaFase]

🐟🦞🦀🦐🦑🐙🐡🍣

[Book List a Day *is on hiatus* @BookListaDay]

October is National #SeafoodMonth! Here are ten books on seafood, featuring work by @JSElliot @tunaFase @Phaidon @ChefAlizaGreen @bartonseaver @ChefReinvented @HughFW and more! Blog for full list & summaries: https://t.co/wbLi5DpQ5N

[Book List a Day *is on hiatus* @BookListaDay]

October is National #SeafoodMonth! Here are ten books on seafood, featuring work by @JSElliot @tunaFase @Phaidon @ChefAlizaGreen @bartonseaver @ChefReinvented @HughFW and more! Blog for full list & summaries: https://t.co/wbLi5DpQ5N

[tunaFase @tunaFase]

@imanumusic https://t.co/FfIloE90Vx

[tunaFase @tunaFase]

@imanumusic @ZojirushiUSA

[Metalheadz @metalheadzmusic]

Join @Scardnb and @MRGOLDIE tonight on @RinseFM at midnight (GMT) for album chat and fresh music 📢

https://t.co/kdN2E4gekS

[tunaFase @tunaFase]

@ToddAlstrom @BeerAdvocate PALEZ FTW 👍🍺

[tunaFase @tunaFase]

KILLER 🔊🌊🆙🌅💦🔊🔊🔊

[Subjective @SubjectiveMusic]

The Start of No Regret has landed! Our new album is out now on vinyl, CD and all good streaming services.

Thank you to everyone for the love and support!

https://t.co/z8wt0eLV2B

[Zero T @zerotdnb]

"Kilburn" the Documentary is up now on the @thenorthquarter Youtube channel....
https://t.co/NEQT5E7x2Y

[tunaFase @tunaFase]

@OffcolorBrewing BA WILLET DINO 🦖🦖🦖🦖🦖

[tunaFase @tunaFase]

@YukariSakamoto Yes! So versatile & keeps forever

[tunaFase @tunaFase]

Sagohachi is the BEST! Learned that from my wife’s mom in Niigata. Been serving Kyuri at the sushi bar for years!
#tsukemono

[🌾Food Sake Tokyo🍙🌻坂本ゆかり @YukariSakamoto]

Purple daikon pickles three ways. Pink pickle is an 甘酢漬け amasuzuke, sweet & tart pickle. On the top right is 浅漬け asazuke, a quick pickle made from salt.

Sagohachizuke 三五八漬け from Tohoku. Sagohachi means 3 (san), 5 (go), 8 (hachi)
3 salt
5 kome kōji
8 steamed rice

[tunaFase @tunaFase]

🍁🍺🥃

[Lawson's Finest @LawsonsFinest]

Try our Maple Brown Ale! It was brewed in collaboration with @WhistlePigRye of Shoreham, VT. It’s made with Vermont maple syrup from Purinton Maple Farm of Huntington, VT and aged in WhistlePig Rye Whiskey barrels. It's in our Retail Store and Taproom. 🍂

[tunaFase @tunaFase]

HEAR THAT BRO 🍣🤙🌊🐚🐟🦞🐙 & 🍜🥟🍱🍘🍙🍢🍶🍶🍶🍶🍶🍶

[Halogenix @Halogenix]

Fuck I wanna go to Japan.

[tunaFase @tunaFase]

🍶🤙👹🎚🎛💣🚀⚡️⭐️☝️

[Subjective @SubjectiveMusic]

Seeing as were all on Twitter tonight...

Here's our new track:

https://t.co/55448KPYlH

[Subjective @SubjectiveMusic]

Seeing as were all on Twitter tonight...

Here's our new track:

https://t.co/55448KPYlH