UBPreserv

The story of Houston food, without limits. A new restaurant from Chris Shepherd opening April 2018.

[Vickie An @wordgirlvicks]

The December Hit List for Houston has arrived. @UbPreserv, Toro Toro, Chivos, and More — @resy | Right This Way https://t.co/t69rr3Lrws

[Justin Bell @justinbellsays]

Hey @daryaa1655 good news: @ubpreserv has still got it. Some of the best food I've had in Houston!! @ UB Preserv https://t.co/1uZXGQgzSd

[Virginia Billeaud Anderson @VirginiaBillea1]

Yummy Pinot Noir at UB Preserv. Ate squid, red fish filet, and tikka masala fried chicken. Also new article about Menil's exhibition of Andean artifacts Intown mag, and essays and interviews on the blog https://t.co/mzOqjbmeGX @ubpreserv
#virginiabilleaudanderson

[Mike Enak @Decklid18]

A walk through an epic Saturday evening meal at @ubpreserv @ UB Preserv https://t.co/qMHFgEfYht

[PREVIEW @PreviewNow]

Houston restaurants, bars, bakeries support Pride #Pride @gregmorago #Preview https://t.co/3SIvFbreJz Also, check out our Pride event guide https://t.co/EHz1AC40Ly

[Resy @resy]

Houston has been garnering its fair share of (well-deserved) attention as an essential destination for people who love to eat.

From oxtails at @LucillesFood to Vietnamese short rib fajitas at @UbPreserv, here are 15 standout dishes to try this summer. https://t.co/ACXWqJDR1a

[BunB.eth @BunBTrillOG]

Met up with @nickscurfield to catch @cshepherd13 special brunch @ubpreserv and man was it worth it! @ UB Preserv https://t.co/f9oQJH3Lsp

[Jonathan Thompson @JT_Travels]

Montrose is a quirky cocktail mixed with a slice of Austin, a pinch of New Orleans and a squeeze of San Antonio—served up with lashings of sunshine. A uniquely Houstonian Bohemia.🍸🍴☀️@aaronclayblue @UnderbellyHOU @WhosinSpace @MenilCollection #Houston
https://t.co/ZmdAZCH900

[Doc Ricky @drricky]

Impeccably shucked oysters from @ubpreserv #oysters #rawoysters #happyhour #springday #seasonal #supportlocal #bivalves https://t.co/u6vPhYixJZ

[Doc Ricky @drricky]

Boudin siu mai from @ubpreserv #dumpling #siumai #boudin #mustard #supportlocal https://t.co/RicSEkBOa7

[UBPreserv @UbPreserv]

@FS_HOUSTON @ToastTab Please give us a call, and we can place the order for you! 346-406-5923

[Underbelly Hospitality @UnderbellyHOU]

Saturday, February 20

@GeorgiaJamesHOU: Open for dine in and take out 5-11pm.
@UbPreserv: Open for dine in and take out 5-8pm.
@HayMerchant: Open for dine in and take out 1-11pm.
@OneFifthHouston: Closed

[Underbelly Hospitality @UnderbellyHOU]

Friday, February 19

@georgiajameshou: Open for dine in and take out 5-11pm.
@ubpreserv: Offering a limited takeout menu 3-7pm. Order here.
@haymerchant: Offering a limited takeout menu 3-10pm. Order here.
@onefifthhouston: Closed

[Underbelly Hospitality @UnderbellyHOU]

.@HayMerchant and @UbPreserv are both open today, 2.18, with a limited takeout menu 3-7pm. Visit their websites to see menus and to place your order.

[Greg Terpenning @gregterp]

This was a WINNER tonight! Thanks @UbPreserv for the tools!

[Houston Food Finder @HTownFoodFinder]

ICYMI: @UbPreserv opens new patio and serves up comforting Happy Hour dumpling special. Phaedra Cook has all the delicious details.
#Houstoneats #houstonrestaurants #houstondumplings #houstonhappyhour
https://t.co/v7k8xCacI0

[Houston Food Finder @HTownFoodFinder]

ICYMI: @UbPreserv opens new patio and serves up comforting Happy Hour dumpling special. Phaedra Cook has all the delicious details.
#Houstoneats #houstonrestaurants #houstondumplings #houstonhappyhour
https://t.co/v7k8xCacI0

[Houston Food Finder @HTownFoodFinder]

. @UbPreserv opens new patio and serves up comforting Happy Hour dumpling special. Phaedra Cook has all the delicious details.
#Houstoneats #houstonrestaurants #houstondumplings #houstonhappyhour
https://t.co/v7k8xCacI0

[Southern Foodways Alliance @southfoodways]

SFA’s Future of the South Community Meals are heading to Texas. In #Austin, enjoy special to-go options from Little Ola’s Biscuits (from the team behind @olamaieaustin) and @valstexmexbbq. In #Houston, stop by @UBpreserv. For more details head to: https://t.co/EXxZQGx5nX
#SFAOxf

[UBPreserv @UbPreserv]

@kujo6132 It’s intended to be mixed together so it eats more like a ragu, not a protein with the rice sticks on the side. Glad you enjoyed the flavor!