Well done to Anke Carmen Hartmann, one of the best 68 sommeliers in the world. She competed for Ireland in 1/4 finals. Inspiring to have sommeliers across Ireland represented.
Dziękuję Ci Albert @Solera_Wine for helping organising this visit. Thank you to all at @elviocogno! It was a great visit and a wonderful tasting! Grazie mille
🙏 Many thanks to the Norwegian magazine Vinforum and to Andrè Brattland for publishing this beautiful article which includes an interview with Valter Fissore.
#vinforum#elviocogno
Hosted a little dinner party last night. Double Magnum @BodegasLaHorra Corimbo 2016 paired perfect with the steaks @GlassOfRedWine
All the meat dry aged in the @Dry_Ager
- Margret de Canard 15 days
- Rack of Lamb 30 days
- Bistecca a la Fiorentina 35 days
- Côte de Boeuf
Máire @57theheadline well deserved mention by @LesliesWineFood for your wine list because I know how much time you spent improving it to make it right for your customers 👏🍷
New additions to the list for xmas season. Auf der Mauer by Wagner Stempel, from the whopper 2015 vintage, is one of the most exciting wines I’ve tasted this year. From a small parcel within Höllberg. A gls of Riesling that’s actually ready to drink for €16
Rioja is one of the most changing global wine regions with an increased emphasis on terroir, altitude, elegance & white wines. Latest producer to introduce a premium white is @BodegasRoda which unveiled its Roda 1 Blanco at an exclusive trade lunch. Click https://t.co/ZuF6HDhO0h
🙏 Thanks to @KerinOKeefe for this beautiful review of our Barolo Ravera 2018 and for including it in the « Barolo 2018: Finesse, fragrance and freshness » article on her website!
Here is the link to the article (Premium content): https://t.co/QPUgfF7PDZ
It is truly an honor!