Alex Sykakis

[Audrey Buckley @AudreyBuckley53]

Looking forward to seeing what Jack our HNC student @WestLoCollege adds to his menus after attending this scholarship. Thank you @HITScotland @laulaulovescake and Zoltan @Hub_Internation

[Swami Ðhyānāmrita @Dhyanji]

#happygurupurnima
वन्दे गुरु परम्परां...
https://t.co/jOP3xspmY6

[Alex Sykakis @Alex04176461]

What an amazing opportunity well done

[Paul Devonshire @PDevonshire3]

Well this is the WLC crew for the next seven days. We're heading off to work at the Royal Ascot racecourse. This will be an amazing experience for both Students and Lecturers alike. @WestLoCollege

[Paul Devonshire @PDevonshire3]

A massive congratulations to all our Professional cookery students who have been recognised for their achievements this year. We look forward to welcoming them all back next academic year. @WestLoCollege

[Paul Devonshire @PDevonshire3]

After hearing how much Ben Smith (former HNC student) is enjoying his job at the Bridge Inn Ratho, under the guidance of Executive Head Chef Gus Pauline, we couldn't wait to pay him a visit. Thanks to Gus, and his team for looking after Erinliegh Beattie so well.@WestLoCollege

[Alex Sykakis @Alex04176461]

@PDevonshire3 @WestLoCollege @youngrisotto Congratulations to our students I am so proud of them

[Paul Devonshire @PDevonshire3]

Not this time… our students should feel super proud of their achievements, to get to the final is an amazing accomplishment. Jack and Francesco have had a little taster of Competition life, long may it continue. @WestLoCollege @youngrisotto

[Alex Sykakis @Alex04176461]

@AudreyBuckley53 @HRC_Event @WestLoCollege Amazing well done

[Audrey Buckley @AudreyBuckley53]

Our student Ella took some great photos of her fellow students @HRC_Event last week. She definitely captured their sense of pride and achievement @WestLoCollege great day out for all our competitors

[Paul Devonshire @PDevonshire3]

That us in our way home. Our students picked up 4 Golds, 8 Silver, 10 Bronze, 15 merits and 1 more place in the Young risotto final competition in London. They also go away with valuable feedback from the judges in preparation for @WestLoCollege @ScotHot2023 @HRC_Event

[Alex Sykakis @Alex04176461]

@PDevonshire3 @WestLoCollege @ScotHot2023 @HRC_Event Well done to all the students and staff. I am very happy and proud

[Rupert Spira @RupertSpira]

If I am depressed, I am. If I am lonely, I am. If I am agitated, I am. If I am in ecstasy, I am. Whatever I am experiencing or feeling, I am. - Rupert Spira, You Are the Happiness You Seek

[Alex Sykakis @Alex04176461]

What an amazing experience for our students, they absolutely loved it

[Audrey Buckley @AudreyBuckley53]

Another great event, this time our level 4 and 5 professional cookery students created and cooked while 170 students and around 100 staff and visitors treated themselves to lunch

[Chris Wood @double_measure]

@CollEmployScot I assume your intention here is to underline the general inadequacy of public sector pay settlements, in the face of a 7% inflation rate? NONE of these increments are worthy of their sectors! Well done @CollEmployScot for highlighting such injustice!

[Paul Devonshire @PDevonshire3]

We’ve arrived, and what a place to host a competition….@WestLoCollege @youngrisotto

[Alex Sykakis @Alex04176461]

Well done Ben I am so proud of you

[Audrey Buckley @AudreyBuckley53]

I don’t know how he remains so calm with everyone watching. Lovely looking dish.

[Alex Sykakis @Alex04176461]

Well Done Ben Smith @WestLoCollege @youngrisotto you should be very proud

[Audrey Buckley @AudreyBuckley53]

Congratulations to Ben Smith from @WestLoCollege for taking first place in the Scottish regional heat of @youngrisotto . Six fantastic risottos produced by the competitors, you should all be very proud @CofGCollege @MorayCollege . @JackieGalbraith

[Alex Sykakis @Alex04176461]

Well done to all @lothiansupplyco

[Alex Sykakis @Alex04176461]

@amcchef @WestLoCollege @WestLothianSA @SueCook00 Thank you Andy

[Alex Sykakis @Alex04176461]

Christmas should be a fun time of the year. We hope this kind small donation from our funky Friday gang will go some way to helping others. @WestLoCollege @WestLothianSA @SueCook00

[Audrey Buckley @AudreyBuckley53]

Well done to our Level 5, 6 and HNC professional cookery students @WestLoCollege @TerraceWestLo who worked together to deliver another great restaurant experience for our customers