One-third of the world’s food goes to waste, which equates to 8-10% of global greenhouse gases.
How can you reduce food waste by working in partnership with your suppliers?
Hear from @matt9dawson and Aoife.
With 60% of our business linked to food, preventing food waste everyday is essential! We’ve set an objective to reduce by 50% the food waste of our operations by 2025.
#Catering#FoodWaste#Sustainability
By 2025, Sodexo plans to make at least a third of its menus plant-based in order to reduce its environmental impact
Know more: https://t.co/JUiXg6PC4B
#Sustainability#Food#Vegan#environment
It is now a necessity in all industries to use sustainable packaging and recycle items. New need our Stable climate and long-term future of all life on our planet.
Read More; https://t.co/QQz9zTk2Lh
#recycle#waste
We created a Supplier Code of Conduct 📖 to provide our vendors with a common understanding of Sodexo’s approach and ensure compliance with our standards of conduct.
Over 95% of our global spend is with contractors who have signed it! 👇
Not all net zero commitments are created equal, which is why it's important that our commitments are independently validated.
We're proud to receive @sciencetargets validation of our long-term targets - reaching #netzero by 2045. 🌍
Learn more: https://t.co/MxsGjYjX30
Last year the business launched the first phase of its Appetite for Action campaign, which aims to raise awareness of the link between food waste and carbon emissions.
https://t.co/xoOHyBiN8O
#foodwaste#ClimateCrisis
We are hiring Chefs of all grades. Drop us your CV, we will reach you back. The location is in NUIG Campus Galway. We are opened to Part-time & full time. #chef#Galway#HiringAlert#hiring
Through the ingredients we source, we contribute to the health and wellbeing of our 100 million consumers everyday.
#Sustainable plant-based ingredients such as fruit & vegetables are healthy choices that are good for the planet too!
#Sodexo#Food#Catering
To kick off the 2022 #RoyalAscot festivities, here's to the #PlatinumJubilee Afternoon Tea options for racegoers 👑🥂🍽️
🟠 Lemon Gibraltar pine needle pound cake
🟡 Raspberry and cocoa nib scones
🟠 British summer berry bavaroise
🟡 Dark Chocolate Mousse Gold Leaf Teardrops
We're honoured to receive the Social Impact & Diversity award at @footprintmedia's #footprintawards. The award is in recognition of the work we're doing to tackle modern slavery.
Want to know more?
Read here: https://t.co/AifFYfeccz