¿De qué manera @CubiqF , nuevo miembro de Vegetales, se ha posicionado como una empresa visionaria en el desarrollo y producción de grasas de origen vegetal?
🔬 En esta entrevista nos detallan su experiencia y su visión a largo plazo respecto al desarrollo de sector #plantbased.
Fats are essential to the juiciness and flavor in foods - we believe that you should not have to give anything up!
Go!Drop® can deliver less saturated fats, less total fats, fewer calories, and a better nutritional profile across a range of categories.
¡Queremos dar la bienvenida a Cubiq Foods @CubiqF a Vegetales! Nos emociona sumar un nuevo integrante en la construcción de un camino más saludable y sostenible a través de la alimentación #plantbased 💚 🌱.
"The consumer that eats ice cream or cake is also eating salad or doing crossfit" - JP Frossard
How do you feel about enjoying the food you love? Would you love it if the same food was better for you, nutritionally?
Join us for a slice of the future.
All taste and no waist!
Responsible indulgence beckons in bakery - baked goods can be clean label too 🍰
#BetterForYou#HealthierFats
Go!Drop® is at the ready 🎂
- replacing butter and shortenings
- chocolate fillings instead of cocoa butter or palm oil
https://t.co/7PSmwTmW1w
Food is life!
Our dedicated teams are always interested in your comments and Q's around #HealthierFats as better for you ingredients, so do please ask us
➡ New fat technologies are for various applications
➡ Fats and oils play pivotal roles in structure, taste, texture
➡ CUBIQ FOODS' solutions enhance nutritional profiles
We work alongside big and small manufacturers --discover why!
DYK - Go!Drop® is a fat replacer in bakery?
Across sweet or savoury, CUBIQ FOODS' smart fat delivers healthy and nutritious "yumminess"
(*not a technical term)
Today, Avril welcomed start-ups from all over Europe for its first Avril #StartUpDay in partnership with @EITFood, focusing on innovative ingredients from oils, proteins and fibers.
Each of these start-ups had the opportunity to pitch their innovative solutions to experts from Avril subsidiaries.
Congratulations to Cano-ela, Clean Food Group, CUBIQ FOODS, @EcoBean_pl, FoodIQ, @lycotec, NoPalm Ingredients, Perfat Technologies, The VERY Food Co. and Time-travelling Milkman for their presentations, which which will lead to many collaborations.
What trends will define 2024?
Denise Mc Carthy (Cargill Go to Market Leader) on the revolutionary shift in consumer preferences;
- the adoption of healthier lifestyles
- seeking indulgence without retribution
- making sustainable choices
Join us on January 15 for the #AvrilStartUpDay with @EITFood. 11 start-ups will be presenting their innovative food ingredient solutions to food experts.
With #OpenInnovation Avril is accelerating its capacity for innovation and value creation, while meeting the key challenges of population growth and #climate. Good luck to all!
#innovation #startups #challenge #food #plantbased
Official Veganuary campaigns are well underway in the UK, US, Germany, India, Chile, Argentina, Brazil and, new for 2024 - woo hooo🇪🇸 Spain 🇪🇸
Discover more by tuning in below or searching your region🌱
Susan Kane will be talking to @ToniShephard, the International Head of Policy & Communications @veganuary.
They'll be talking about all things vegan & encouraging people to try being vegan in 2024.
5:30pm on Green Radio.
👂: Dublin South FM 93.9
💻: https://t.co/V5mQ2pq4WJ
Wondering about the ideal portion size for your child?
#PortionSizes can vary based on their growth stage, age, appetite & activity level. Yet, generally & despite the complexity, children like adults can also use their hands as a simple guide to individual portions. 🖐️
@elliotswartz Juicy textures are something we are passionate about too - healthier fats improve so many food types, it is an exciting time for the food industry and all consumers
➡️Dive into bioprocessing at the
Cultivated Meat & Seafood Bioprocessing Summit Europe (26-28 March, Amsterdam)
Our Research & Development Coordinator & Senior Scientific Researcher at CUBIQ FOODS Mario Notari is live on day 2
➡️profile link - https://t.co/YHhlcxp1ja
Remember there is no squeeze to indulge!
Go!Drop® fat replacer delivers nutritious yumminess to the bun bit too
Bakery leans toward Better-for-you, gluten-free, paleo, keto, lactose-free, sugar-reduced, GMO-free etc - so our healthier fats will also help!
2024 is here 🔥 so lets Go! 🚀
Go!Drop® Smart Fat Solution is our better-for-you healthier fat product
Discover how it delivers:
🌱 Better texture
🌱 Improved nutrition
🌱 No hydrogenation
#CargillCUBIQTeam#TransformingTheFutureOfNutrition
Our CEO and co-founder, biotechnologist Andrés Montefeltro is in dialogue with LA NACION:
"These projects require investment, certifications, and quality human capital”
Link: https://t.co/nAaWlSZrFk