For every retweet this receives, @ArleneDickinson is donating $1 (up to $10,000), to the @CalgaryFoodBank!
In times like these, the generosity and community-minded spirit of Calgarians is needed more than ever.
Every $1 in donations buys $5 in food.
https://t.co/oO1EjNM89O
@DishntheKitchen@madeleinemac @cho_christopher @proofyyc I would pick up some dried citrus peel from @SilkRoadSpices to give you that dry bitterness that you won’t achieve from fresh/roasted fruit.
Chefs @Roopzz_G, @YellowDoorYYC‘s Jose Battad, @BlinkRestaurant‘s Zac Ardena, @HotelArtsYYC‘s Ely Salar, & @RawBarYYC‘s @FranzSwinton are coming together on June 25th for a collaborative four-course dinner with mini-cocktail pairings. Don’t miss out! https://t.co/2YtYYPJm0I
Tonight @RawBarYYC is hosting the after party for Craft Spirits Collective! $5 drinks including @ToolShedBeer Passionfruit Blonde! Go say hi to @FranzSwinton and the crew! Tell em Marcus sent ya!
Who’s ready for a day spent on our Poolside Patio eating and drinking all the deliciousness from our new weekend Poolside Patio menu? We have DJ Cary Chang playing the hottest music beginning at noon! #yycpatios#PoolParty#patioseason#patioparty
Our lineup of Chefs for #ChowderChowdown Calgary, no.1 of 11: Peter Paiva @RawBarYYC @HotelArtsYYC showcasing a Tom Yum Chowder: https://t.co/V1PVqligFu