Green + Kode

We strive for behavioural change within the Hospitality and Food Service(HaFS) sector that contributes towards a circular economy.

[Green + Kode @GreenKode_net]

I just subscribed to The Crucial Years https://t.co/rDzoqwscep

[Green + Kode @GreenKode_net]

I just subscribed to MCJ Climate Voices https://t.co/ci3vN0klaT

[Green + Kode @GreenKode_net]

Podcast Episode 37, Sustainable Behaviours, we speak about behaviour science as a key tool for startups. Look at an app to reduce your carbon footprint and look at how to construct a sustainable diet.

@ChefTomHunt
@gikiearth
@rich_chataway

link:
https://t.co/MprxKEr34T

[Green + Kode @GreenKode_net]

In today's podcast Episode 36 Sustainable Spark, we speak about the food supply chain and how we can improve it. Also on eating healthily and sustainably and about school healthy meals. We chat with:
#suitablelife
@SchoolCatering
@SPRK_global

link:
https://t.co/MprxKEr34T

[Green + Kode @GreenKode_net]

@dmsaccelerator Great opportunity and thank u

[Green + Kode @GreenKode_net]

Podcast Episode 35, we speak about tech-for-good with an entrepreneur and also speak with a post-graduate in sustainability about the future of the commercial kitchens market and also to a company monitoring food temperatures in the kitchens.

@IlonaLudewig1
@navitassafety

[Green + Kode @GreenKode_net]

@lussmanns @MenuGuidePro Well deserved!

[Green + Kode @GreenKode_net]

We interview Claire Mitchell an member engagement officer for the EUAC, which is the environmental Association for universities and colleges about the Green Gown Awards

https://t.co/ForHhaTItb

@greengowns

[Green + Kode @GreenKode_net]

Episode 34, Tech Initiatives and women in hospitality, we speak with TIPA about their biodegradable plastics and with FYTA about high tech plant management and also with the Women in the Food Industry Organization.

https://t.co/u5keKeWfRb

@women_food_wifi @TIPACorp @fyta

[Green + Kode @GreenKode_net]

We interview Motti Essakow, co-founder of Rythms by Design on Hotel sustainable procurement
https://t.co/jjrm3e5lB4

[Green + Kode @GreenKode_net]

In today’s episode 33 Sustainable directions, we speak to the G7 chef at the recent summit and sustainable contract caterers and the University awards on sustainability. https://t.co/Qx0f2RHzGq

Eden Caterers Ltd , Green Gown Awards
@EdenCaterers @greengowns

[Green + Kode @GreenKode_net]

We interview BINIT one of the UK'S best sustainable waste disposal companies!

https://t.co/La8Kirw9Wt

@binituk

[Green + Kode @GreenKode_net]

In today’s Episode 32 Sustainable Seedlings we focus ons sustainability in the hotel industry, carbon tracking menus and edible cutlery

Listen on here - https://t.co/Qx0f2RHzGq
Klimato Spoontainable and Rythms by Design

[Green + Kode @GreenKode_net]

We interview Kafoodle on their products which digitise the break down of menu items 

https://t.co/ZTbT8D6tDM

@Kafoodle Kafoodle Limited

[Green + Kode @GreenKode_net]

In today’s Episode 31 Sustainable Carbon Emission, we look at carbon emissions and food waste disposal and food for life! https://t.co/vdNNzFGB6c

My Emissions BINIT and Food For Life and The Soil Association
@binituk @my_emissions

[Food for Life @SAfoodforlife]

Caron Longden, Development Lead Food for Life Served Here and Green Kitchen Standard, was on the @GreenKode_net podcast talking about Food for Life and the role we play in reducing hospitality waste.

🎧 Take a listen today 🎧

https://t.co/1X7NhygwFV

[Green + Kode @GreenKode_net]

@lussmanns Great food! Recommended

[DMS Accelerator @dmsaccelerator]

Are you concerned about reducing #FoodWaste?

Discover how @GreenKode_net, one of our 50 startups, provides solutions at reasonable prices.

Time to make high impact at low cost!

https://t.co/CRgJaP6P2G

[Green + Kode @GreenKode_net]

Please email your questions or interests to [email protected]

[Eleanor Morris @Eleanoriema]

Great to see @GreenKode_net @VojtechVegh - true #GuardiansOfGrub highlighting benefits of #tracking #foodwaste - check out our free tools https://t.co/RLMc2dsE7g and free course https://t.co/1ha8TZR50R to #feedpeoplenotbins