It felt like a shopping mall for maize germplasm.” 🛒🌽
At #MaizeFieldDays, CIMMYT showcased global diversity + real solutions for climate‑vulnerable farmers across Asia.
🔗 https://t.co/rgKQICtcvu
So glad to be a part of the International Mungbean Congress 2024 held at Bangkok, Thailand and interacting with scientists and researchers from different countries working on mungbeans.
My heartiest gratitude to WorldVeg @WorldVegCenter for this wonderful opportunity.
“Hands-on Training Program on Agricultural Statistical Analysis & Data Visualization using R” will going to start from January 4-11, 2024 with the collaboration of "CropInfoTech".
Registration Link:https://t.co/7xisG7ScHS
@Gurjeet85572435
@SantoshGudi5@Pradeepku98
Did you know that all living things have DNA within their cells? Aziz Sancar, 2015 chemistry laureate, showed DNA damaged by UV light can be repaired with certain enzymes which gave researchers insight into cellular homeostasis.
Pulses are tiny, but they are mighty.
📽️Watch to find out how these tiny nutritious seeds help us combat climate change and protect our #soils as well as other natural resources👇
#LovePulses
Cheers to our green thumb extraordinaire! Happy birthday, Professor !" @msswaminathan
🌱Your visionary contributions to research, technology & rural development have revolutionized agriculture, nourishing nations & fostering agricultural growth! May your legacy continue!
Day 30 of great biology papers. 🎆The final day.🎆
"General Nature of the Genetic Code for Proteins," by F. Crick, S. Brenner, L. Barnett & R.J. Watts-Tobin (1961).
This paper is, in my opinion, the most impressive in the history of molecular biology. Here's why...
****
When the structure of DNA was solved in 1953, molecular biology was a relatively barren landscape. By that, I mean that messenger RNA had not yet been discovered, nobody was quite sure whether there was any link between DNA and proteins, and there were zero technologies to isolate a gene, let alone sequence one.
And yet, just 8 years after that seminal paper, these four scientists used a simple experiment — and fragmentary evidence — to correctly determine that...
1. Each amino acid in a protein is encoded by a triplet code...
2. The letters in this code do not overlap (e.g. AUGACC is read by the ribosome as 'AUG' and 'ACC,' rather than 'AUG,' 'UGA,' 'GAC' etc.)...
3. There is a start codon.
Again, they discovered all of these things in the absence of tools to sequence DNA, or to compare a DNA sequence with a protein's amino acids. But before I tell you how they did it, I want to set the scene.
The year 1961 was, essentially, the annus mirabilis for molecular biology:
- In May, two separate groups reported that they had isolated and proved the existence of messenger RNA, and they postulated that it probably carried information from DNA to proteins.
- Jacob and Monod argued that there are two types of genes: Those that encode proteins, and others that regulate gene expression.
- Marshall Nirenberg showed that a chain of RNA containing the letters "UUUUUUUUUUUU" encoded a protein filled with phenylalanine amino acids, thus demonstrating a profound, initial insight into the genetic code.
(See the excellent review by Matthew Cobb: https://t.co/JJfkqHdgUb)
With these prior experiments in mind, Brenner, Barnett, Crick, and Watts-Tobin set out to understand how, exactly, the genetic code works.
Their experiments began with a bacteriophage that infects bacteria, called T4. When these bacteriophage are doused with mutagens, and their genetic material is altered, they sometimes lose their ability to infect bacteria.
Now, there is also a dye, called acridine, that causes single nucleotides to be added or deleted from a piece of DNA. This is quite important, because most other mutagens just randomly change sections of DNA. But acridine always adds or removes just one nucleotide.
So Crick put these two things together and had a brilliant idea. He took a T4 bacteriophage, exposed it to acridine, and found that it had lost its ability to infect E. coli. This strain was called FC0 — Francis Crick Zero. But then, he (and the others) used acridine to add or remove more letters in the bacteriophage DNA until it regained its ability to infect bacteria.
If they added one base and then removed one base, the phage infected the bacteria.
If they added two bases, the phage did not infect bacteria.
If they added three bases, the phage infected bacteria.
From these observations, they argued that the genetic code must use triplets to encode each amino acid. It was a brilliant takeaway, based on partial experimental evidence. From the paper:
"The simplest postulate to make is that the shift of the reading frame produces some triplets the reading of which is ‘unacceptable’; for example, they may be ‘nonsense’, or stand for ‘end the chain’, or be unacceptable in some other way to the complications of protein structure."
Even though the "combination of mutations strongly suggested that the code was based on units of three bases, the experiments could not prove that to be the case – a code using groups of six bases was consistent with the results," writes Cobb in his review.
"This, however, would raise all sorts of problems by massively increasing the number of either meaningless or degenerate sequences (there would be 4096 possible combinations of bases, rather than a mere 64). As Crick later put it, this was 'hardly likely to be taken seriously.'"
In his classic book on the history of molecular biology, The Eighth Day of Creation, Horace Judson called this experiment, "a classic of intellectual clarity, precision and rigour." And I agree.
Thanks for reading this series!
Paper: https://t.co/gy4uldZKeM
Full text: https://t.co/18cicPzVDF
Legumes are an extraordinary family of plants found on every continent apart from Antarctica. They occur in tropical forests, subtropical savannahs, dry forests and grasslands and (semi-)arid regions.
Check out this amazing #seed diversity ➡️ https://t.co/4khyGWAcka
Pheromone-based solutions can control pests without eradicating them. 🧪
Using scent to disrupt pests from mating is helping some of our most vulnerable farmers. Explore the science behind insect control in the full film, created for us by BBC StoryWorks: