Laura Nyström

[Laura Nyström @LauraNystroem]

@dahkelor @VainionpaaEero Ja sit kun unohtaa uusia Suomessa käydessään, saa pulittaa moninkertaisen summan suurlähetystössä. Erittäin hyvin toimiva palvelu, eli siitä ei moitteen sijaa, mutta nelinkertainen hinta vaan hieman jurppii…

[Laura Nyström @LauraNystroem]

@ZenobiWongLab Amazing!

[Laura Nyström @LauraNystroem]

@MezzengaRaf @Clarivate @ETH_en @ClarivateAG Congratulations Raffaele - well deserved!

[Marcy Zenobi-Wong @ZenobiWongLab]

The Department of Health Sciences and Technology @ETH_en is recruiting an Assistant Professor (Tenure Track) of Musculoskeletal Bioengineering. More information at https://t.co/U60K2V2J3T

Please repost !

[Laura Nyström @LauraNystroem]

@BohacekLab We are so lucky to have you in D-HEST! Massive congratulations again!

[Laura Nyström @LauraNystroem]

@debocklab Good food and wine only works with the right people, though. But that’s no problem, as we have it all!

[Laura Nyström @LauraNystroem]

@Tommi_Kinnunen @TuomasEnbuske Hämmentyneenä mietin, että mihinköhän tuota asuntoa on käytetty. Varsin erikoislaatuisia sisustusratkaisuja kaikkinensa.

[Laura Nyström @LauraNystroem]

@svuorikoski Kiitos mainiosta vinkistä!

[Laura Nyström @LauraNystroem]

@MK_0007 Tuo viestirivihän on kuin Käärijän bolero konsanaan!

[Laura Nyström @LauraNystroem]

@debocklab Sorry to hear that Katrien. Let me know if you need an ear for peer support…

[Laura Nyström @LauraNystroem]

Join us! Tenure track position open for applications in Food Engineering for Nutrition. Great research environment and resources with best colleagues. https://t.co/FB2A82Zp0u
Thank you to @Buhler_Group @Givaudan and @Nestle for funding us @ETH_en

[Günther Dissertori @G_Dissertori]

Such a great pleasure meeting our didactic fellows, @UlrikeLohmann3, @LauraNystroem, @Slack1Emma, Lenny Winkel, @florian_dorfler & @mtibbitt together with our #teachingatETH course MC, Sarah Shephard, and discussing teaching at @ETH_en. Thanks a lot for your engagement!

[Laura Nyström @LauraNystroem]

@w_r_taylor @ETH_en Thank you Bill! The best ideas come with the great support from a fantastic deputy 😉

[EPNOE Association @EpnoeA]

🎉 Good news! The deadline to register for the #EPNOEResearchRoadmap2040 launch event has been extended!
Have you marked your calendar for this insightful discussion on the the potential of #polysaccharide resources?
You have time until 27 January! 👉 https://t.co/KzVrjuad9M

[Laura Nyström @LauraNystroem]

Make sure to nominate good student theses (MSc and BSc) in food chemistry and analytics!
@ProfessorShana @Food_Technology @vonMeyenn @Slack1Emma

[swissfoodchem @swissfoodchem]

The application deadline for the SFC Young Scientist Award 2023 is still open until 28 February 2023 https://t.co/GOmtjrifbA

[Marina Heinonen @MarinaHeinonen]

Elintarvikekemian emerita professori Vieno Piironen. Tänään lämminhenkinen jäähyväisseminaari @AgriForHelsinki

[Laura Nyström @LauraNystroem]

@MarinaHeinonen @AgriForHelsinki Kiitos vielä kutsusta - oli ihana nähdä kaikkia ja muistella vanhoja. Kaikilla kun tuntui päällimmäisenä olevan Vienosta samat ominaisuudet mielessä: luotettava, oikeudenmukainen, vaativa, reilu ja aito.

[Laura Nyström @LauraNystroem]

@debocklab @BohacekLab Boring meetings?? Should one hope for more such, if this is the outcome? 😉

[Laura Nyström @LauraNystroem]

@Food_Technology @ETH_en @SEC_ETH @ethzWFSC @ETH4D Congratulations Alex! Well deserved. So great to have you as a colleague! 🥂

[Laura Nyström @LauraNystroem]

Exciting news from ETH: our department will soon have a new chair in Food Processing for Nutrition financed through a donation from industrial partners @Givaudan, @Buhler_Group and @Nestle. Stay tuned! https://t.co/T17QwwKHlS via @eth