@LanierTrader Hi there, we appreciate you bringing this to our attention and we're sorry to see this. Could you please use the link below to send us a private message with the barcode numbers on the jars? We'd like to make this right for you. Thanks! https://t.co/VM7Nq3gIST
@schmidtultra Hi! We are still making our Ghost Pepper Habanero Extra Hot Salsa. Feel free to use our product locator to find your favorites: https://t.co/VkGzqCFSPP
@BLikeElon Thank you for letting us know. We're sorry to see this and we are here to help. Please send a private message, using the link below, with the full stamped date code, barcode number, and store name and location where purchased. Thank you! https://t.co/VM7Nq3gIST
@smulpuru Hi there. Thank you for getting in touch about our labeling of food that contains ingredients from genetically modified crops. The distilled vinegar in this product is derived from corn. Please let us know if you have any further questions!
@BarelyAssThetic We're sorry to see this and would like to make this right. Please send a private message, using the link in this message, with the barcode number and full date code from the jar. Thanks! https://t.co/VM7Nq3gIST
@amberL234 Hello, Amber, we're sorry to see this and would like to hear more. Please send a private message, using the link in this message, with the barcode number and full date code from the jar, along with what the issue is. Thank you! https://t.co/VM7Nq3gIST
@ericksontal1 We're sorry to see this and would like to make this right. Please send a private message, using the link in this message. Thanks! https://t.co/VM7Nq3gIST
@ericksontal1 Thank you. Could you please DM us with the stamped best by date codes on the neck of the jar, as well as your full name, mailing address, email address, phone number and the name of the store and city where this was purchased? We’d like to make this right for you.
@ericksontal1 Hi there. We are sorry to hear this! Could you please DM us a photo of the UPC and stamped best by date codes on the packaging? We’d like to look into this for you.
@ALogicalFool Hey there! This has not been discontinued. Please DM us your zip code so we can do a search of local stores that have recently sold this.
@d3n3s3 Hi Denese. Could you please DM us a photo of the UPC and stamped best by date codes? We'd like to look into this for you. https://t.co/VM7Nq3gIST
@Kane_Blaireau Thank you for providing that information. Our team would like to make this up to you. At your earliest convenience can you send us a private message or DM with your name, address, phone number, and any additional images of the object? Thanks in advance! https://t.co/VM7Nq3hgIr
@mwilliams77 Hi Martin, we're sorry to hear about this. Please send us a DM with the UPC and stamped date codes from the jar. We'd like to help. Thanks. https://t.co/VM7Nq3hgIr
@linz_deaner The main difference is in texture. Salsa is chunkier with larger pieces of vegetables and is primarily used as a dip. Picante sauce on the other hand has a smoother, saucier texture, making it more ideal for cooking. It's more often used as an ingredient or condiment. https://t.co/VM7Nq3gIST
@Crystalsno Hi Crystal, we appreciate your candid feedback, and are incredibly sorry to hear this. We will pass your comments and concerns along to our team.