"If I don’t have the moral courage to challenge authority, to write about things that are going to maybe have reprisals on my career, if I don’t have that moral courage, we don’t have journalism.
- JAMES W. FOLEY October 18th, 1973 - August 19th, 2014
#MoralCourage#RememberJim
"We've restored 69,000 oysters and released billions of larvae year on year from our nurseries. We're now in a position to scale up our project and achieve real change for the Solent's ecosystem" -Jacob Kean-Hammerson
Find out about BLUE's oyster restoration:
#RewildingTheSea
Axmouth lobster storage facility in full swim in @LymeBayReserve which allows the #LymeBay fishermen to keep their lobster catch on shore in temperature controlled filtered water which reduces losses from store pots at sea. Funded by @DorsetDevonFLAG and @Bluemarinef
@theribman I Put four bottles in the cart, as i was putting in my card details one by one, two bottles of Judas and one Bacon were taken out. Ended up with one bottle, it's like trying to get hold of Glasto tickets, but I will have Yuzu for the weekend💥💥🙌🥳
Thanks for your kind words @RoastRestaurant – it was a labour of love and I'm so, so delighted to give those incredible guys a voice. The state of fishing in this country is farcical and it's high time the government gave the small boats much more support.
Had a blast hanging out with fishermen at Axmouth, Lyme Regis, Beer and West Bay, @Bluemarinef and chef Paul Shearing: a great bunch of guys. One of them said they are 'the last hunter gatherers'. So true. Delighted to be writing this for @IndyFood