@PolyBiota_MSCA

Polyphenols and Gut Microbiota Interaction in Cardiovascular Health @MSCActions project led by @GimBaFood at @CEBAS_CSIC @Food_Health_LAB

[@PolyBiota_MSCA @PolyBiota_MSCA]

Although the #PolyBiota project ended up in November 2022, it is still generating new results. Oral presentations (#FBHC2023 in #Prague), papers (https://t.co/Vb3iwSzdyh), outreach activities (#secyt2023 #secyt23)... Follow the updates on the website https://t.co/EBWGkznYMZ

[JA-GimBaFood @gimbafood]

This is a new paper published within the EU-funded @PolyBiota_MSCA project and the @CienciaGob -funded @AngioPhenol project. Another step to deepen our knowledge about the role of #isoflavones at the #cardiovascular level. @Agsarrias @angela__ag Espín Garcia Moreno Martinez Lopez

[Endothelial Cell News @endothelialnews]

🔎 Investigators assessed the ⛔ anti-angiogenic activities of the main circulating isoflavone #metabolites and compared them with their corresponding free forms at physiological concentrations.

Find out what they discovered! 🔗 https://t.co/bGibrHzuef

[JA-GimBaFood @gimbafood]

A pleasure to present the results of the @PolyBiota_MSCA and #AngioPhenol projects carried out at @CEBAS_CSIC @Food_Health_LAB Nice experience at the #FBHC2023 in #Prague

[@PolyBiota_MSCA @PolyBiota_MSCA]

Find more information here: https://t.co/hA1Y9nQcMp

[@PolyBiota_MSCA @PolyBiota_MSCA]

The members of the @Food_Health_LAB @gimbafood @Agsarrias and @angela__ag visited the primary school "Nuestra Señora de Atocha" en #Murcia. The activities organized included videos and hands-on activities to learn about #polyphenols and #health.

[JA-GimBaFood @gimbafood]

Caffeic acid and beneficial effects at the intestinal level. Highly cited manuscript published on @Nutrients_MDPI within the @PolyBiota_MSCA project in collaboration with @ImdeaAlimenta @PAN_akademia #Olsztyn @uwm_olsztyn @Food_Health_LAB @CEBAS_CSIC

[JA-GimBaFood @gimbafood]

How easy is to mentor brilliant students. @IdiesProyecto @PolyBiota_MSCA @Food_Health_LAB @CEBAS_CSIC @Agsarrias #Espin. Alumnas del IES Domingo Valdivieso ganan el primer premio de la VIII edición del programa IDIES https://t.co/gognylF2nL

[Food&Health CEBAS-CSIC @Food_Health_LAB]

Quieres iniciarte en la investigación en #CSIC? @JAEIntro_CSIC. Solicita una beca #JAEIntro en nuestro grupo para estudiar el papel de los polifenoles frente a #angiogenesis (JAEINT22_EX_0470) o #neuroinflamación (JAEINT22_EX_0601) @CEBAS_CSIC
info:https://t.co/q3AVnspLNB

[라희 @PhenolAc]

We are happy to welcome you to the ISNFF Conference co-organized by PhenolAcTwin Project

[Julia Haarhuis @HaarhuisJulia]

It's the last day of the International Society for #Nutraceuticals and #FunctionalFoods #ISNFF Annual Conference, which was kicked off by sever plenary talks including a talk by Paul Kroon about the #bioactivity of #polyphenols @Kroon_Lab @TheQuadram @CrownePlaza @PhenolAc

[Food&Health CEBAS-CSIC @Food_Health_LAB]

Prof. Tomás-Barberan talking gut microbiota and metabolism os bioactives at #isnff in Istambul @PhenolAc

[@PolyBiota_MSCA @PolyBiota_MSCA]

Hope the attendees of the Conference liked the oral presentation of Dr. González-Sarrías @Agsarrias talking about the resuts of the #PolyBiota project (https://t.co/A40JhDaQxA) @Food_Health_LAB @CEBAS_CSIC @PhenolAc

[라희 @PhenolAc]

We are happy to welcome you to the ISNFF Conference co-organized by PhenolAcTwin Project

[@PolyBiota_MSCA @PolyBiota_MSCA]

Make sure you drink your coffee and eat your potatoes; that caffeic acid may just help against intestinal inflammation. Do not miss the opportunity to read this paper @Nutrients_MDPI @MDPIOpenAccess
https://t.co/2buHtiLLtr

[Nutrients MDPI @Nutrients_MDPI]

#mdpinutrients Read the High Cited Paper from Dr. Danuta Zielińska et al.

#Caffeic Acid Modulates Processes Associated with #Intestinal Inflammation

https://t.co/PphNpTvoNQ

[Food&Health CEBAS-CSIC @Food_Health_LAB]

🚨 Paper alert!
Lunularin Producers versus Non-producers: Novel Human Metabotypes Associated with the Metabolism of Resveratrol by the Gut Microbiota https://t.co/EltoVEHKRp

[@PolyBiota_MSCA @PolyBiota_MSCA]

The #PolyBiota project is entering into the final strech. The updated information regarding publications, radio interviews, press release, conferences, Master´s Thesis... is included in the blog https://t.co/EBWGkznYMZ. Do not be shy and take a look!!

[murciaactualidad @murciaactualida]

El CEBAS coordina un proyecto para investigar el efecto beneficioso del consumo de vegetales frente a enfermedades cardiovasculares https://t.co/joDpINEWH7

[Murcia Plaza @murciaplaza_]

El Cebas investiga los beneficios del consumo de vegetales ante las enfermedades cardiovasculares https://t.co/89Fe1Aes3t

[@PolyBiota_MSCA @PolyBiota_MSCA]

Press release about the #PolyBiota project (In Spanish)

[MurciaEconomía @murciaeconomia]

El Cebas investiga el beneficio de los vegetales frente a las enfermedades cardivasculares
El proyecto PolyBiota se centrará en estudiar el papel que juega la microbiota intestinal para entender los beneficiosos asociados a los polifenoles @CEBAS_CSIC
https://t.co/YLuZQ24Br4

[@PolyBiota_MSCA @PolyBiota_MSCA]

Press release about #PolyBiota (In Spanish)

[Murcia Plaza @murciaplaza_]

El Cebas (@CEBAS_CSIC) investiga los beneficios del consumo de vegetales frente a enfermedades cardiovasculares https://t.co/89Fe1zWQET