Today I shall be playing with these amazing syrups from selsley_foods to see how well they mix with our house espresso. I already know that the 'Special' unlabled syrup will go down a… https://t.co/6cwBmJCmSF
@CaruFoodMag is having a rebrand and a relaunch... we are releasing RAW Magazine so if you are a foodie and would love to feature an article or advertise, get in touch now! #foodie#foodblogger#FoodieGuide#RAW#Wales
We're still looking for a full time Kitchen Porter...help us find that perfect hardworking person, please re-tweet. No experience needed, potential for further kitchen training for the right person... https://t.co/bffBJanfRT
Calling all brilliant local and #artisan producers - did you know you can apply for the New Producer's market at #abergavennyfoodfestival if you are a new or small business for special rates? Applications open until 12th March. Take a 👀 👍🏻#localfood#supportingsmall https://t.co/nOQzV8TzhS
Back by popular demand. Our Sea Salt Caramel chocolates are the perfect Valentine’s gift.
Available in milk and dark chocolate.
#valentines#saltedcaramel#handmade#chocolate https://t.co/2VDnKZCYlI
We are often faced many challenges in life and sometimes work has to give way... I launched this in 2016 but 2017 started with a family loss. But I will be re-launching! So if you want an ad in the Spring 2018 issue, DM now!