While the pandemic proved to be a real learning curve for most fast-casual restaurants, @TacoBell took it in stride, rolling out enhanced safety measures, increasing customer connection, and much more.
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What is America without independent restaurants and bars? Where would you celebrate, where would you go on dates to, alleviate after a long week of work? These places are staples in communities. They support your schools, teams and they need your support.
Thomas Keller Group CEO Joe Essa shares the four tactics he and his team are using to make sure their businesses survive and thrive beyond, and in spite of, the pandemic.
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This week, I share what I’m thankful for and take a look back at some of the most profound episodes of the podcast this year.
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Listen now on your favorite podcast platform. #TheJonTafferPodcast
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We wanted to be the one of the 1st to wish everyone a Happy Thanksgiving. If you can support your local independent restaurants during the next few days they sure would appreciate it. #smallbiz
Time to celebrate? You bet not. Mom-and-pops/independents (about 43% of U.S restaurant industry sales last year) would permanently close about 7.5% -10% of their units in 2020. Larger chains/brands are affected way less... #momandp…https://t.co/kUwweh5iye https://t.co/pBZWD3rUOH