Amy Atter from the @SmallFishFood team will show-case how capacity development is needed for women in the post-harvest sector for developing innovative small fish food products in African food systems for improved nutrition.
Upcoming event 25 June 13:00 CEST: Transforming food systems with aquatic foods –Advancing equitable livelihoods for healthy people and planet https://t.co/ec2cDaDsNB
We congratulate Dr. Shakuntala Haraksingh Thilsted @trinidad1949 with the 2021 @WorldFoodPrize (aka the "Nobel Prize for Food and Agriculture") for her influential work on nutrition, fish, and aquatic food systems. #FoodPrize21@CGIAR@FAOfish READ MORE 👉https://t.co/PqW7RZaBhr
How does inequality post #COVID19 affect Coastal Communities? This was the subject of one of the parallel sessions at #SDGbergen21 conference. In a plenary session @AmaMaage from @UiB presented 3 key points for policy makers. #OceanDecade#sdg14bsa#OceanScience READ THREAD 👇
We hope to see you on zoom or youtube today at 5pm for @EricksenPolly's open keynote on “Climate Smart” #Livestock Systems. All are welcome! #BSRS2020@RagnhildOvera@ILRI https://t.co/Voj3vcfFK9
There is a vacancy for a #PhD position in Global Challenges. The PhD project aims at examining the role of small fish in the diets of children among low-income households in northern Uganda. https://t.co/02NwwGu3zf
Listen to this 45 min podcast about small fish, small-scale fisheries and their contriution to the SDGs.
ZSL #026 Shifting tides: how can small-scale fisheries help address the Sustainable Development Goals? https://t.co/QZ3VfvKx67
Bringing small fish and small-scale fisheries on board the SDGs for global food security – SmallFishFood presentations at the SDG Conference Bergen: https://t.co/zFXx62euYv