SWANKFOOD

Northern Irish Food Blog providing bold, no fuss recipes & reviews. BBQ enthusiast By @p13mcc

[SWANKFOOD @SWANKFOOD1]

@KarlBennet1712 @MeatMerchantMoi 140° for two hours. Simple!

[SWANKFOOD @SWANKFOOD1]

Ham, Egg and Chips made with @MeatMerchantMoi Sugar Pit Bacon Rack.

[SWANKFOOD @SWANKFOOD1]

#smokeshack complete!!#BBQ #Pizza #food #Bbqshack

[SWANKFOOD @SWANKFOOD1]

The wee man helping to cook @MeatPeter @MeatMerchantMoi lamb cutlets tonight!

[SWANKFOOD @SWANKFOOD1]

@Sue_Stoneman Thanks Sue! Big fan of your insta!

[SWANKFOOD @SWANKFOOD1]

Shack build update…… kitchen installed with the ooni, Traeger and KJ in place. The fridge is working ready to be stocked! Just waiting on the painter to come at the start of the week then the spark to put up the neons. #bbq #bbqshack

[Ooni @OoniHQ]

We are GIVING AWAY an amazing #Ooni Koda Bundle for International #HawaiianPizzaDay!

To enter, it’s simple:

1. Stop the pineapple in the right place.
2. Share a screenshot of your triumph in the replies.
3. Retweet this tweet and follow us!

Ts and Cs: https://t.co/wBJOBq2894

[SWANKFOOD @SWANKFOOD1]

@OoniHQ 👌🏼

[SWANKFOOD @SWANKFOOD1]

Great dinner @Harrys_Shack last night getting used to the ‘new normal’. Kids had a ball on the rainy beach, great @GuinnessIreland, even better fish and chips and helpful and attentive staff helping people navigate app ordering. Hopefully get back soon with better weather ☀️

[SWANKFOOD @SWANKFOOD1]

Awesome package received from @ballymaloefoods. Ready for the weekend BBQ’s 🌞

[SWANKFOOD @SWANKFOOD1]

Saturday nights Miso Marinated Cod supplied by JB seafood #misocod

[SWANKFOOD @SWANKFOOD1]

Some piece of kit this @MikeRoss03 @gobbqco @ChesneysLtd #chesneys

[N O B L E: @nobleholywood]

NOBLE@HOME week 8

This weeks NOBLE cook@home pack has a Portuguese influence (we’d all love a holiday 🇵🇹)

Available to purchase from 12pm Wednesday 20th May on our website

[SWANKFOOD @SWANKFOOD1]

@jonathan1182 @jnwine @ballybeque I used kebab spice that I got from chinese supermarket, garlic granules, black pepper and 75/25 salad cream/mayo. A squeeze of lemon would have also worked well but didn’t have any. 👌🏼

[SWANKFOOD @SWANKFOOD1]

Unconventional Sunday lunch yesterday was a rotisserie Lamb Kebab with homemade ‘house sauce’, flat breads, halloumi and aubergine. Also a had a sneaky pino noir rose from @jnwine

[SWANKFOOD @SWANKFOOD1]

#NewProfilePic

[Jay Rayner @jayrayner1]

Let me add my voice to the justifiably outraged clamour of those furious at the govt for insisting hospitality and entertainment industries shut down without legally mandating them to do so, meaning they can’t claim insurance. Staggeringly reckless.

[Peter Hannan @MeatPeter]

Slow cooked bacon bites...soft and unctuous...fried until crisp...delicious!
#bacon #baconbites

[SWANKFOOD @SWANKFOOD1]

@Ilowry5

[Whiskey Club NI @WhiskeyClubNI]

#WIN two places at our secret, invite-only Redbreast RECONNECT event - an encounter with nature, the past and the moment, on Sun 24 Nov 2019.

For the chance to join us, give this post a RT & mention who you would bring if you won.

Event details + T&Cs: https://t.co/VkwQk8g7z6

[SWANKFOOD @SWANKFOOD1]

@BBQLifeIreland @MeatPeter Little bit of heaven