Chris Bonomo

[Chris Bonomo @SkeweredDreams]

Now through July 18th (or until they sell out), we are offering an extra 10% off all sale items by using discount code SUMMER21 at checkout. (sale collection link in bio)

The last year and a half at The Japanese Pantry has been a wild rollercoaster ride… https://t.co/2yHAAL4ty9

[Chris Bonomo @SkeweredDreams]

Okonomiyaki (recipe link in bio)

My first ever trip to Japan was a “chef trip” many years ago where a bunch of us San Francisco area chefs got to tour, cook, and eat with local chefs in Osaka. It was such an eye-opening trip. Running around vibrant Osak… https://t.co/QxjCG7fiVV

[Chris Bonomo @SkeweredDreams]

Chilled Somen with Dashi (recipe link in bio)

Summers in Japan are very hot and humid. So it's the perfect time to eat chilled somen dishes. In fact, sometimes eating chilled somen can become quite an event. For example, take when Greg was first introdu… https://t.co/0H6rvpjQ8W

[Chris Bonomo @SkeweredDreams]

Yamatsu Tsujita's seasonal, summer shichimi togarashi is back!

One thing...we are thrilled to have secured a limited number of packages of this great shichimi togarashi again this year but when it is gone, we’ll all have to wait until next summer for mo… https://t.co/BtCEJFTGyh

[Chris Bonomo @SkeweredDreams]

Start learning about the people behind the products…

We founded The Japanese Pantry to celebrate artisanal products and companies from Japan. But what really makes these companies tick, of course, is the dedication, hard work & passion of the people… https://t.co/w6u3Abs8u7

[Chris Bonomo @SkeweredDreams]

Tan Tan Men (recipe link in bio)

On one trip to Japan, we had already been out to an amazing meal in Osaka when, as we usually do, we asked our friend Takehiro where “Second Dinner” (when one dinner just isn’t enough) would be. He immediately had an ide… https://t.co/nIome6BBXs

[Chris Bonomo @SkeweredDreams]

Dark Roasted Golden & White Sesame Oils on Sale!

For these very special Sesame Oils we have a very special offer for you. We’re offering 25% off each individual Sesame Oil or 30% off for a bundle of both oils. So, stock up & save! 

To me, the Wadaman D… https://t.co/5KosH9a18y

[Chris Bonomo @SkeweredDreams]

On March 11, 2011 Japan was struck by twin natural disasters: a massive earthquake and the resulting tsunami. On the 10th anniversary of these sad events, we take a moment to think of all of those affected.

Although late at night here in San Francisco, … https://t.co/nL287LatgT

[Chris Bonomo @SkeweredDreams]

Hate crimes against the Asian American Pacific Islander (AAPI) Community have risen dramatically recently. These crimes make us both sad & angry. We stand against all forms of racism, xenophobia, bigotry & hate. Diversity makes our country stronger.
If y… https://t.co/etRRF7K4fQ

[Chris Bonomo @SkeweredDreams]

Our First Omiyage Gift Box!
A special aspect of Japanese culture that we've learned from our trips there is the tradition of gift giving. Indeed, it is almost mandatory that if you go away on vacation, you bring back small gifts for your family, colleagu… https://t.co/U4k2Gda4lg

[Chris Bonomo @SkeweredDreams]

Cold weather calls for Oden...
#thejapanesepantry #thejapanesepantryathome #dashi #oden #konbuculture #konbu https://t.co/Gq2DxUCXMX

[Chris Bonomo @SkeweredDreams]

2020 being what it was, we are looking forward to it being over. But there is one thing left to do in 2020 that we are incredibly excited about, and that is to introduce one more new product – Suehiro’s Usukuchi Soy Sauce with Koji.

We always say to our… https://t.co/w9VImwjUkj

[Chris Bonomo @SkeweredDreams]

Konnichiwa & Happy Holidays!

We have a two-part Public Service Announcement today...each one intended to make sure there are no disappointments during this holiday season.

1. Please order early
Just a quick reiteration of our advice from last month – p… https://t.co/BTLbV1pMOn

[Chris Bonomo @SkeweredDreams]

Hold the press! Round two of new family member introductions.
Iio Jozo stellar sushi vinegar.

The sushi vinegar, like all of Iio Jozo’s vinegars, is made with ingredients that have been thoughtfully selected. The ingredients are simple: Iio Jozo Pure R… https://t.co/D7c55PYb95

[Chris Bonomo @SkeweredDreams]

We are so excited to introduce Iio Jozo’s Pickling Vinegar!
Chris and I were fascinated by Iio-san’s description of this vinegar. It starts with their Pure Rice Vinegar, then they add that awesome Goldilocks brown sugar, the Australian sea salt processed… https://t.co/RfV6CCoenH

[Chris Bonomo @SkeweredDreams]

We are so honored to be able to provide you with Horikawaya Nomura’s amazing seasonal Shiro Miso. This is only made in the cold months from November until around March because the cool weather allows for a slow, gentle fermentation to produce flavors th… https://t.co/eiKliTU16w

[Chris Bonomo @SkeweredDreams]

PSA - what are you doing on Wednesday? You might want to join the wonderful & knowledgeable @sonokosakai -author of Japanese Home Cooking - for a Virtual Dinner Party! Sonoko is the featured author for October’s @SaltandSpine Cookbook Club, and she will … https://t.co/BCQUtHJTf3

[Chris Bonomo @SkeweredDreams]

I am Stone ground sansho and I’m produced by Yamatsu Tsujita. My relatives come from the prickly ash family, which include Szechuan pepper. I have a very floral citrusy nose that is unmistakable, but I also leave a cool numbing sensation on your tongue… https://t.co/SINUA2XH1X

[Chris Bonomo @SkeweredDreams]

Hello Portland,⁠
⁠
Hope you are all safe and well in these crazy times.⁠
⁠
The Japanese Pantry is super excited to officially announce that @realgoodfoodpdx has become our distributor for the Portland region. From them visiting us to us visiting the… https://t.co/I91FKDY7Ki

[Chris Bonomo @SkeweredDreams]

We are taking a break from our usual communication with you in an effort to check in and let you know where we stand.⁠
⁠
We have been deeply affected by the events of the past few weeks. Systemic racism and police brutality are ongoing tragedies that… https://t.co/4HC7GBRC10