The USRSB set sustainability goals for the entire beef industry that prioritize planet, people, animals and progress. Join us in taking action at https://t.co/wktg8OISWP.
Momentum | Progress | Continuous Improvement — it’s an exciting time to be part of USRSB!
Here’s what’s happening:
- Sustainable Beef Research Roadmap launched
- New Strategic Plan coming soon
- Continued collaboration across the beef value chain
#ScienceWithPurpose#USRSB
More than just a moment to celebrate, this milestone and general assembly meeting demonstrate a pivotal step forward. Join us in this mission and help drive the next generation of progress!
Visit https://t.co/BjDhiW3w1o to learn more.
#ContinuousImprovement#SustainableBeef
A decade of change fueling a future of opportunity.
We are counting down the days until the 2025 General Assembly Meeting! This year, we'll be celebrating 10 years of continuous improvement in sustainability across the U.S. beef value chain.
#USRSBGA25#USRSB10Years
Thank you to all our sponsors of the 2025 USRSB General Assembly Meeting! As we celebrate 10 years of USRSB, we are grateful for the collaboration and support from our industry partners — all who play a vital role in continuous improvement for the beef industry.
#USRSBGA25
Will you be joining us in Fort Worth for the 2025 USRSB General Assembly Meeting?
The hotel room block closes today. Be sure to book your lodging!
Follow this link: https://t.co/NUGZdJs4cz
#USRSBGA25#USRSB10Years#ContinuousImprovement#SustainableBeef
The 2025 General Assembly Meeting is almost here! Join us to celebrate 10 years of USRSB and share in discussions about the future of beef sustainability.
A decade of change fueling a future of opportunity.
Be sure to register today: https://t.co/sk6F10NK9T
#USRSBGA25
“Could you do the budget of a multi-million-dollar business in your head? If you did, could you tell which parts of the business are helping you and which are hurting you?” - Steve Wooten, owner of Beatty Canyon Ranch and USRSB past chair.
#USRSB
https://t.co/w0dntSd8lW
As a proud member of @GRSBeef, we are excited to share in promoting the beef industry's global sustainability progress.
GRSB's 2024 Annual Report is now available. Find it online here: https://t.co/NXm1PAxSeA
#ContinuousImprovement#USRSB#GRSB
2024 was a year of progress for the USRSB, with focus on leadership, innovation, multi-stakeholder engagement and collaboration.
Together, let's encourage and promote continuous improvement for beef industry sustainability in 2025!
#ContinuousImprovement#SustainableBeef#USRSB
Mark your calendar for the fourth edition of RancHER, taking place November 19th, 20th, and 21st at 4:30 PM PT.
Registration is free, so sign up today! Link: https://t.co/cLIsrxq5gE
Land of the free. Home on the range. 🇺🇸
Grateful today and every day for our gift of freedom — allowing us to continue stewarding the land, caring for our cattle and feeding our nation. Thank you, Veterans!
#VeteransDay#ContinuousImprovement#SustainableBeef#USRSB
While at this year’s Sustainable Ag Summit, USRSB is proud to announce our involvement in multiple breakout sessions. Be sure to review the event schedule and join us in our conversations on continuous improvement!
USRSB is a proud co-host of the 2024 @SustAgSummit on Nov. 20-21. Join us in celebrating 10 years of the Sustainable Ag Summit while connecting with more than 900 Summit attendees through sponsor opportunities.
Check them out here: https://t.co/UJfkC2rUdn
#SustainableBeef
Register today to join us for the 2024 Sustainable Agriculture Summit, "A Decade of Progress and a Vision for the Future", to join agricultural value chain leaders and experts celebrating 10 years of progress and driving the future of sustainability for U.S. agriculture.
Register by October 21 // The Texas A&M Beef Sustainability Summit is a 2-day event featuring expert speakers from across the country as well as tours/demonstrations to showcase sustainability initiatives that impact global beef markets.
#ContinuousImprovement#SustainableBeef
Join this event to hear about drivers of economic and climate-centric initiatives in the industry, current research and action being conducted to reduce beef’s climate footprint, as well as future projects that will facilitate the future of beef and the families who raise it.
From grazing management plan templates to sustainability modules by sector, we have unique opportunities designed to improve and expand the sustainability the beef value chain.
Visit https://t.co/vqR1KRsxXE for more information.
Have you visited the USRSB Learning Center on our website?
Each resource was created to help identify opportunities for continuous improvement in all types of operations and companies throughout the beef industry.
#USRSB#ContinuousImprovement#SustainableBeef