A hot, smoky twist on an old classic is coming soon. We've been busy little bees, working away behind the scenes on bringing something new to you guys! And we're delighted to announce that it's sooo close. We're pretty excited for this one!
This week's new hospitality jobs, including vacancies for a Michelin-starred host, a creative lead for condiments, and a chocolatier to run their own vegan chocolate lab... https://t.co/Qtb7DeagzF
@ChapterOneByMV@stove28@WHITEMAUSU@strandfieldcafe@BrownBearRest
@camieee Heya can you send us a email with documents? Unsure as why a debt collector would be getting any tax if it did stand? Wouldn’t wish $$$1922 on anyone.
I’ve not gone a month over the last year where someone in Ireland hasn’t mentioned @WHITEMAUSU Peanut Rayu. So I bought a batch. Meat-free recommendations welcome.
@WHITEMAUSU Feeling very smug - finished last jar of peanut rayu this lunchtime (in a ham and coleslaw sandwich), only for the UPS guy to show up with 6 new jars an hour later. No new black bean for now - have been using it a lot more sparingly (neat it's like licking a battery).
@JLM_cork @Claire_McGing @HazelKLarkin@bradleys_offlic Heya what’s the question? We have a needs to be updated list of stockists on our website and also do boxsets from our online store. https://t.co/KHI3XQSHqt
Steamed glutinous rice with @HammondCharcute salami (was going to be Poon's wind-dried sausage till I saw this in the fridge), wild garlic and the umami bomb that is @WHITEMAUSU's black bean rayu.
#TweetYerTea
@WHITEMAUSU produce a range of flavoursome sauces inspired by flavours from Japan, China and Korea that you can drizzle, dollop and dip. We've 3 options in stock at our Wanstead High St cafe: Black Bean Rayu, Peanut Rayu and Cashew Crunch - yum! 🍜
So I just BBQ’d some chicken breasts marinated in this @whitemausu Peanut Rayu. Have just been told that’s it’s the nicest-tasting chicken EVA! I may be kept on... 😎 @ Rochestown, Cork, Ireland https://t.co/5VITmU41iE