Kotak and Aditya Birla Sun Life are also likely to restrict large inflows into gold ETFs.
This will follow Nippon India, ICICI Pru and HDFC AMCs, who have released their respective notifications.
@anishaak and I broke this story earlier today
https://t.co/rkFpAh2bzU
Now providing a free service to all my fellow reporters: if you need your phone/recorder held near any expert's face, hit me up.
current record: 4 phones.
Uttar Pradesh has notified an exhaustive district-wise culinary map under its ‘One District-One Cuisine’ (ODOC) scheme, assigning each of the state’s 75 districts a set of signature dishes for branding, marketing and export. Every item on the list is vegetarian.
To read the full story 🔗
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(✍️@rmulko)
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Eat all mangoes. Eat every mango you can. The small, juicy, fibrous, nameless ones you pluck off that old tree down the gully. The planted-a-Dussheri-seed-but-never-grafted Dussheri-ish mango from your masi’s garden in Bhopal.
Blushing Sindhuras. Sweet Kesars. Yes eat as many of those beautiful Alphonsos from Devgad packed carefully in cardboard boxes as you can. But also eat Pairi, Neelam, Ratna. And Sindu - a cross between the Ratna & the Alphonso which is slowly gaining more ground because climate change has wreaked havoc on the finicky Alphonso - ask farmers, yields have been down for a few years now, talk to farmers.
Eat with the season.
Eat the early mangoes from the south - Mankurad, Badami, Banganapalli, Imam Pasad in late April-May.
Eat your middle-India mangoes - Kesar, Bombay Green, and also Malgova and Mallika which are late season bloomers from the south, and your Himsagar, Gulabkhaas, beauties from Malda and Murshidabad - try to lay your hands on a Champa, Saranga, or Kohitoor in May-June!
And go both hands in, into piles of Amrapali, Chausa, Malihabadi Dussheris, Langdas in July.
This is just the tip of the mango iceberg, there are so many more loved & delicious varieties - India has near 1,500 varieties of mangoes.
Why would you eat just one? Of course have your favourites but also look at our beautiful biodiversity - please cherish it! Eat widely. Eat greedily. Eat because these mangoes are so delicious. Eat in RESISTANCE TO LOSS, eat like these mangoes might disappear because some of them already are!
No more ‘Tinku’, ‘Chhotu’, ‘Bablu’ or ‘Shaitaan’…. Rajasthan government launches scheme - Sarthak Naam Abhiyaan- to CORRECT ‘ inappropriate’ names. Only the Indian bureaucracy could draw up such a govt scheme of 3000 acceptable names. Acceptable names include ‘Akbar’, ‘Birbal’, ‘Vrindavan’. Amazing report in @htTweets today. By the way, Major Shaitan Singh, Paramveer Chakra winner and hero of Rezang La would have had to change his name if this scheme had been in existence then…..
Hearing that the Noida workers had deep state funding to enact unknown large-scale operations such as "affording food", "cooking gas" and "having a house to live in".
Investigations are on. Possible outside forces involved