#GMITnews GMIT Culinary and Hotel Management students treated to a Masterclass on Rueda Wines by wine expert and journalist John Wilson, supported by Elizabeth Fox, award-winning wine expert and GMIT lecturer https://t.co/E2pVExuM5V
Chocolate soufflés thanks to #StormEmma! This classic dessert is one of this years LC assignments so this was the ideal time to practice ahead of making them in school!
My first time making them but certainly won’t be my last!🍫👌🏼😍 #HomeEc#Dessert