JOB ALERT: #SF - Verjus, serving reimagined French bistro classics, is looking for a warm & organized HOST and CHEF DE PARTIE https://t.co/8BjU3NE8kQ
JOB ALERT: #DC - Renwick Hospitality is seeking experienced, hospitality-driven FRONT OF HOUSE and BACK OF HOUSE TEAM MEMBERS to join the team at Altair https://t.co/kyxyFEgIo8
πΎπΌπ πβπβπβπΌπ» πΉπ ππβπΈβ πΌβπΎππΈβ'π βπΈβπΌπΌβ βπΈπβ and the advice Johan has learned along the way
https://t.co/eflR2cJ5n4
#NotJustJobs#HospitalityCareerPaths#ConnectingTheIndustry
JOB ALERT: #NOLA#NEWORLEANS - Holywater, an oyster house and cocktail bar by Crew, is accepting applications for an OYSTER BAR SHUCKER, LINE COOK, BARTENDER, and SERVER with elevated, high-volume restaurant experience https://t.co/8D74Eu7gnK
JOB ALERT: #MIAMI (RECENTLY OPENED) - La Pecora Bianca is seeking collaborative and motivated KITCHEN and DINING ROOM STAFF. They're also hiring a RESTAURANT MANAGER https://t.co/wOt6grqVJS
JOB ALERT: #SAVANNAH (OPENING SOON) - The Indigo Road Hospitality Group is hiring an experienced and compassionate EXECUTIVE CHEF to lead to team at Oak Steakhouse https://t.co/28ibdgfJUq
JOB ALERT: #ATX#AUSTIN - MML Hospitality is seeking an experienced HUMAN RESOURCES MANAGER and HOTEL GENERAL MANAGER at Sixth&Blanco. They're also hiring an ACCOUNTING CLERK, PROCUREMENT COORDINATOR, and SOMMELIER https://t.co/y0aOcIcDGM
JOB ALERT: #CHICAGO - The Aviary, a cocktail bar by The Alinea Group and Chef Grant Achatz, is looking for a detail-oriented and friendly FOOD RUNNER https://t.co/6YAcDedox7
JOB ALERT: #LA#SF - Chef Dominique Crenn is hiring experienced and motivated hospitality professionals for various KITCHEN and DINING ROOM POSITIONS at Monsieur Dior in Beverly Hills and at her flagship Atelier Crenn in San Francisco https://t.co/wzWctdQYXA
πΎπΌπ πβπβπβπΌπ» πΉπ ββπββπΌππ ππββππβ'π βπΈβπΌπΌβ βπΈπβ and the advice she has learned along the way
https://t.co/1kNDdDU90r
#NotJustJobs#HospitalityCareerPaths#ConnectingTheIndustry
JOB ALERT: #NYC - Frenchette Bakery, located in The Whitney Museum, is hiring an experienced, detail-driven CAKE DECORATOR, BARISTA, and LINE COOK https://t.co/Z5VPfaj6YG
JOB ALERT: #PHILLY - CookNSolo's oyster bar Jaffa Bar is searching for a motivated and collaborative LEAD BARTENDER, SERVER, and HOST https://t.co/cxUhGnuAPe
JOB ALERT: #VEGAS - Hogsalt and Bavette's Steakhouse and Bar, located inside Park MGM casino & hotel on the Las Vegas Strip, is looking for a dedicated and experienced GENERAL MANAGER https://t.co/IEVcjx50lo
JOB ALERT: #POUNDRIDGE#NY - Chef Jean-Georges Vongerichten is looking for experienced and detail-oriented FRONT OF HOUSE and BACK OF HOUSE STAFF to join the team at The Inn at Pound Ridge https://t.co/C2c1SeoT7V
JOB ALERT: #LA#BEVERLYHILLS - High-end coastal Italian restaurant Marea is accepting applications for various KITCHEN and DINING ROOM POSITIONS https://t.co/tpfIovOO0w
JOB ALERT: #BACKBAY#BOSTON - Danny Meyer's Union Square Hospitality Group is accepting applications for a passionate and curious LINE COOK and BARISTA to join the team at Daily Provisions https://t.co/HvZmQjncGh
πΎπΌπ πβπβπβπΌπ» πΉπ ππΈππβ πβππββπΌπ'π βπΈβπΌπΌβ βπΈπβ and the advice he has learned along the way
https://t.co/dE9wYJgw5j
#NotJustJobs#HospitalityCareerPaths#ConnectingTheIndustry
JOB ALERT: #DALLAS - Mario Carbone and Major Food Group are seeking driven and quality-oriented FRONT OF HOUSE and BACK OF HOUSE STAFF for their iconic Italian-American fine dining concept Carbone https://t.co/iliFHVkol2
JOB ALERT: #WPB#WESTPALMBEACH - Acclaimed Greek restaurant Estiatorio Milos is hiring talented and hospitality-oriented professionals for various KITCHEN and DINING ROOM POSITIONS. They're also looking for an EVENT SALES MANAGER https://t.co/Ffk8Gs4Vb3