JOB ALERT: #DC - Cucina Morini, Altamarea Group's Southern Italian concept, is looking for a passionate and dedicated PASTA COOK, LINE COOK, and HOST/HOSTESS https://t.co/MHUbeqzZ5V
JOB ALERT: #LA - Chef Stephanie Izard and Boka Restaurant Group are hiring a talented and dedicated LINE COOK and BREAD BAKER to join the team at Girl & the Goat https://t.co/T7FXB1q5Q0
πΎπΌπ πβπβπβπΌπ» πΉπ πΉβππ»ππΌ πββππππΈ'π βπΈβπΌπΌβ βπΈπβ and the advice she has learned along the way
https://t.co/pKCi3NRdvF
#NotJustJobs#HospitalityCareerPaths#ConnectingTheIndustry
JOB ALERT: #NYC - Sanwits, a new Filipino sandwich concept by Unapologetic Foods, is looking for passionate and experienced KITCHEN and GUEST FACING TEAM MEMBERS https://t.co/7dol5uchoq
JOB ALERT: #NASHVILLE - QED Hospitality and LA Jackson Bar, located on the rooftop of the Thompson Nashville, is hiring motivated and professional FRONT OF HOUSE and BACK OF HOUSE STAFF https://t.co/Mhoa7ICRL3
JOB ALERT: #HOUSTON - Swedish Hill is seeking a LEAD BAKER to lead wholesale production and support MML Hospitality's events and catering https://t.co/yx95bZD0Fc
JOB ALERT: #BOULDER - Multi award-winning Frasca Food & Wine is hiring a dynamic and experienced PASTRY COOK and collaborative FRONT OF HOUSE STAFF to elevate guest experiences https://t.co/c79ggWNfe4
JOB ALERT: #ATLANTA#OPENINGSOON - The Irish Exit, by Jack McGarry and the team behind The Dead Rabbit, is searching for a warm and hospitality-oriented SERVER, BARBACK, FOOD RUNNER, and BUSSER https://t.co/P9nW89Syes
JOB ALERT: #DC - Award-winning restaurant group, Fabio Trabocchi Restaurants, is hiring a talented and organized SOUS CHEF to join the kitchen team at Sfoglina Downtown https://t.co/GiI9fE5aDr
πΎπΌπ πβπβπβπΌπ» πΉπ ππΈπ πππππΈππΈπ'π βπΈβπΌπΌβ βπΈπβ and the advice he has learned along the way
https://t.co/bUnMrpF18b
#NotJustJobs#HospitalityCareerPaths#ConnectingTheIndustry
JOB ALERT: #BROOKLYN#DUMBO - abc kitchens, combining three concepts by renowned chef Jean-Georges Vongerichten, is hiring experienced and motivated FRONT OF HOUSE and BACK OF HOUSE STAFF https://t.co/XZojCETtxt
JOB ALERT: #ATLANTA - Windy Hill Athletic Club is looking for a dynamic and friendly HOSPITALITY ASSOCIATE, FOOD & BEVERAGE ASSOCIATE and LINE COOK. They are also hiring TRAINERS, LIFEGUARDS, COACHES, and KIDTOWN STAFF https://t.co/F8XXgiuvXo
JOB ALERT: #PHILLY - Michael Schulson of Schulson Collective is seeking a dedicated and reliable SOUS CHEF, EXECUTIVE CHEF, DISHWASHER, and COOKS for his Mediterranean restaurant, Dear Daphni https://t.co/h1U8TSz8Cf
JOB ALERT: #CHICAGO - Cozy rooftop restaurant Homestead On The Roof is hiring a passionate and friendly SERVER, FOOD RUNNER, BUSSER, BARTENDER and HOST to elevate guest experiences https://t.co/jkCFFVGVdj
JOB ALERT: #LA - Destroyer, from Michelin-starred chef Jordan Kahn, is hiring a passionate and experienced BARISTA, LEAD BAKER, CHEF DE PARTIE, and PORTER/DISHWASHER https://t.co/Zi2gq6Cjps
πΎπΌπ πβπβπβπΌπ» πΉπ ππΌπππΌπ πΉππβ'π βπΈβπΌπΌβ βπΈπβ and the advice she has learned along the way
https://t.co/SKMlypc9r3
#NotJustJobs#HospitalityCareerPaths#ConnectingTheIndustry
JOB ALERT: #NYC - Felice and SA Hospitality Group are looking for a detail-oriented and dedicated ASSISTANT GENERAL MANAGER and RESTAURANT MANAGER https://t.co/BB1JBN5lRC
JOB ALERT: #SF - Chefs Richard Lee and Michelle Fried are seeking a talented and excellence-driven PASTRY CHEF DE PARTIE to join the multi award-winning team at Saison https://t.co/pFieBUeV8K
JOB ALERT: #DALLAS - Carbone and Carbone Vino, paying homage to Italian-American restaurants from Major Food Group, are hiring dynamic FRONT OF HOUSE and BACK OF HOUSE STAFF https://t.co/r1YCOKRnaL